All the best places to get your caffeine fix in Leeds.
It's no secret at Leeds is fuelled by caffeine, especially given there are no less than 110 different coffee stores and within a short walk from the city centre. 2021 brought the closure of some of our favourite coffee spots, but plenty more reopened to revive the caffeine scene.
Here are our favourite openings of the year so far.
What was formerly Rum and Reason on Merrion Street was taken over by Nam Song Caphe back in June. The new cafe and restaurant has since been serving up authentic Vietnamese coffees, bahn mi baguettes, bowls of pho and more. On the drinks front, there’s some proper Vietnamese coffee to be enjoyed here. Ca phe trung – a Hanoi speciality made with condensed milk and egg yolk mix – is a house favourite, but can also be taken without for those who don’t like the sound of egg in their coffee.
A new cake shop opened inside an industrial mill unit in Stanningley, Leeds back in late May. Called Soph’s Cakes Leeds, it’s the brainchild of ex-professional dancer Sophie O’Connell – who’s had the unit for over a year but has only just been able to open now. Customers can enjoy a good range of sweet treats like cupcakes and full-size creations, alongside coffees and savoury pastries from 2-6pm Monday to Wednesday, and 9.30am-2pm on Saturdays.
A new wellbeing cafe with a focus on improving people’s mental health opened in Leeds earlier this year. Called Better Days, it’s located inside the Grand Arcade and sets itself apart from other bars and cafes in the area by offering dedicated (and free) classes in improving wellbeing. Better Days offers free support to everyone who visits and, according to owner Vicky Fytche, is the only place of its kind in Leeds- and we're so excited to see something so important pop up in our city.
The small Headingley coffee shop opened earlier this year and the little shop really is the epitome of independent coffee. There’s a new selection of cakes and baked goods each day and the store stocks whatever seems right. There’s always variation: whether it’s the morning choice of bagels or the ever-changing choice of hot chocolates, you’re guaranteed to be greeted with a smile and good vibes, which is all we can really ask from our local coffee shop.
After some serious rebranding, the team behind Fettle opened, Fint. Housed in the same space as its predecessor on Leeds’ leafy Great George street, the owners have rebranded following a period of closure – and we were really excited to see them back, albeit in a new guise. Fettle was known and loved for its understated, laid-back cafe-meets-restaurant vibe, and whilst the space has reemerged with a new name it seems that its overall aesthetic still holds up. The difference? There’s now more of a restaurant focus- but that shouldn't stop you popping in for a great cup of coffee.
A sweet lockdown success story and delicious coffee shop on wheels, Mister Coffee started serving locals just two months ago. There's fresh hot coffee made from an arabica and robusta blend, and Mister Coffee is also has pastries, sandwiches, pies and more on board. There is even fresh cannoli to snack on and brownies from locally-renowned bakery Brown and Blond.
Popular pizza pop-up Edges Pizza has opened a permanent home in Leeds city centre.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residencies across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason. Edges Pizza has just opened a permanent new takeaway under the arches in Holbeck, and it's absolutely class.
Images: The Hoot Leeds
Owners Grace and Edge who are from Harrogate opened Edges two years ago, taking inspiration from trips to New York over the years.
They've completely transformed the space into a proper love letter to the big apple. It will operate mainly as a takeaway, but there is a small seating area where you can perch and tuck into your pie.
Images: The Hoot Leeds
The menu is perfectly curated, consisting of eight pizzas and three dips. And trust us, they are absolutely massive.
We opted for the American Hot with spicy pepperoni, banana peppers and parmesan as well as the mushroom pie topped with garlic creme fraiche and chestnut mushrooms.
Drizzled and dunked into moreish hot honey, it's rivalling some of the best pizza in the city.
Images: The Hoot Leeds
For now, grabbing a pizza from Edges operates through a pre-order system. Pre-orders open at 12pm the day before via their website, you can pick your collection time and then you simply have to rock up and get your pizza.
There's loads of parking available nearby and if there are any remaining slots available you can pre-order up to an hour before collection.
We've got a feeling they're going to very busy indeed.
Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”
Sophie Smith -
27th December 2021 
