One of Headingley's most popular restaurants are now hosting a weekly bottomless brunch just in time for summer.
Heaney & Mill, located on Otley Road in Headingley, was founded in 1966 as a photography studio by Ken and Wendy Heaney. Still owned by the same family and operating on the same site, they reopened as an independent restaurant and cocktail bar in 2017.
Image: Heaney & Mill
Since then they have gone from strength to strength and have built up a fantastic reputation of serving homemade, traditional British dishes made with the highest quality ingredients from trusted local suppliers.
To our delight, they are now hosting a weekly Bottomless Brunch every Saturday and we cannot wait to get down there.
Image: Heaney & Mill
The offer will take place from 12 - 5pm every Saturday and includes one dish from their brilliant brunch menu and 90 minutes of free-flowing booze, all for just £29.95 per person. We can't think of any better way to kick off the weekend, can you?
The menu includes a range of pizzas made with their speciality, homemade dough as well as other British classics such as the Heaney & Mill fish and chips consisting of triple cooked chips and the fresh catch of the day.
Image: Heaney & Mill
There's also a huge range of vegetarian dishes on offer such as the macaroni cheese and basil pesto gratin, the luxurious truffle cheese and leek tart and the vegan cheese burger served with skin-on fries.
For drinks you can pick from unlimited prosecco, house lager, house wine or Aperol Spritz. You have 90 minutes to enjoy these delights and the last available sitting is at 3:30pm.
Image: Heaney & Mill
As well as a beautiful dining room characterised with exposed brick walls lined with framed photographs from it's days as a photography studio, they also have a recently opened sun terrace making this the perfect brunch to enjoy over the incoming summer months.
Image: Heaney & Mill
For more information, including how to book a table at Heaney & Mill's new bottomless brunch, take a look at the restaurant's website.
"After years of late nights, strong cocktails, and incredible stories; The Maven will close its doors"
It's a sad day for the Leeds night life scene, as a beloved speakeasy bar has today announced that it will be closing its doors for good.
The Maven has been a firm favourite for many years with those looking to enjoy some experimental and expertly made cocktails.
Hidden behind an unassuming door at the top of Call Lane, it was a great spot to visit if you were looking for something that little bit special.
Announcing the news to their social media, The Maven said: "From the bottom of our hearts we thank you for being our guests over the years and promise that until then, we'll do our best to give you the best nights out on Call Lane."
Luxury Leeds steakhouse to undergo huge £1.2 million renovation
Clementine Hall
Leeds restaurant The Cut & Craft has announced further expansion plans for the spring.
Swanky all-day dining restaurant and bar, The Cut & Craft, is expanding its popular Leeds site, investing a whopping £1.2 million to create a new adjoining elegant bar, lounge and private spaces.
Located within the former historic Collinson’s Cafe, the renovation will transform the former neighbouring Paul Smith store, to extend the existing brand offering.
The extension will celebrate the original beauty of the space, whilst acknowledging the legacy of Wallace Hartley - a talented musician who played at Collinson’s Cafe in the early 1900s before his role as bandleader on Titanic during its maiden voyage.
Images: The Hoot Leeds
The Grade II-listed building’s features including its iconic glass dome, stained glass and circular central bar will remain, with the addition of two beautifully designed private dining rooms.
The extension is due for competition this spring and will transform the existing venue into a space with seating for an impressive 370 covers.
Oscar Akgul, CEO at The Cut & Craft said: “Planning for this new chapter began within the first year of opening. By year two, it was clear that we required additional space to serve the city’s appetite for The Cut & Craft’s signature hospitality.
Image: Supplied
“The brand’s deep affinity with the Victoria Quarter and the heritage of the building played an essential role in the decision to grow here.
“We want to thank our regular guests and everyone who has joined us at The Cut & Craft Leeds since opening and we look forward to entering this exciting new chapter with you all.”
Clementine Hall -
28th June 2022 
