A new restaurant is opening in Leeds next month, serving up a different themed tasting menu to diners every six weeks.
Called Six By Nico, it's already a popular fixture in nearby Manchester - with the team recently revealing plans to open a second site over there.
Now, it appears it's also got its sights set on Leeds as bosses reveal plans to open the first Yorkshire site in July.
The brainchild of Scottish chef Nico Simone, the eponymous restaurant chain has proven a hit with locals and tourists across the country for its affordable themed tasting menus.
Previous hit menus at Six by Nico include its Chippy Tea, which offered a unique take on the traditional fish and chip shop dinner, its Fairytale menu, and its Alice In Wonderland-inspired supper with a hot mushroom consomme ‘tea’ and edible sugar paper menus.
First founded by Scottish chef Nico Simone in the Finnieston area of Glasgow in 2017, today Six By Nico has ten sites across the UK. The new Manchester and Leeds site will mark 12 in total for the group.
Speaking on the new opening, chef Nico said: “We are very excited to be bringing the taste of Six by Nico to Leeds! The city has become a real foodie destination over recent years, which makes it the ideal location for us in the heart of Yorkshire.
“We pride ourselves on originality - Six by Nico is founded based on a carefully curated and ever-evolving tasting menu, which combines different ingredients, flavours, and dishes, drawing inspiration from Yorkshire, the UK, as well as abroad.
“The aim is to bring memories and stories together, to create a brand-new dining experience every six weeks.
“We can’t wait to open our doors, and to be bringing a truly unique and unforgettable culinary experience to the people of Leeds and Yorkshire.”
Prior to opening Six By Nico, its eponymous head chef ran another restaurant called 111 in Kelvinside. However, following the pandemic, chef-owner Nico gifted this to a young Senegalese man who worked his way up from kitchen porter to head chef at the establishment.
His original restaurant is now known as 111 by Modou, in homage to its new owner Modou Diagne.
Speaking on the change at the time, Nico Simone toldThe Herald Scotland: “The time feels right, both for myself and Modou. This has been a personal dream of mine since meeting Modou in 2014, not only getting to know him as a close colleague, but he has become like family to me.
“Six by Nico is going from strength to strength, and as such there are increasing requirements for my energy to continue that development. There is no one I trust more to hand the reins to than Modu.”
Featured image - The Hoot Leeds
Eats
This iconic Leeds pub is selling 25p pints for the weekend alongside a 70’s-inspired menu
Whitelock's Ale House in Leeds are turning back the clocks for four days only.
Ever fancied giving time travel a go? Well now's your chance, as a historic Leeds pub are looking back to time gone by for the weekend.
Whitelock's Ale House are collaborating with Double Diamond beer, an iconic British pale ale made popular in the 70's and now somewhat having a resurgence.
From this Thursday 26 February until Sunday 1 March 2026, pints of Double Diamond will be available for just 25p.
Yep, you can't even get a Freddo for 25p these days let alone a cold, refreshing pint.
Guests will be able to grab their first pint of Double Diamond for 25p along with a nostalgic specials menu from the Whitelock's kitchen.
And if you know anything about their food, it's always class so this specials menu will be absolutely no exception.
The specials menu includes a french onion quiche, a coronation chicken sandwich, gammon, pineapple, egg and chips and to top it all off, a raspberry Swiss roll with custard.
You can get three courses for just £30 and you can either pre-order or order individually when you're there.
This is set to be a real blast from the past, so rally your mates together and prepare for a trip down memory lane and for what could be the cheapest pint of your life.
You can find out more and book your table at Whitelock's Ale House here.
Inside Kerala Canteen – the world’s first Kerala tapas restaurant in Leeds city centre
Clementine Hall
This modern restaurant in the heart of Leeds is redefining how we enjoy Indian cuisine.
If you haven't already dined at Kerala Canteen, then you are sincerely missing out.
Offering South Indian dining like you've never seen before, Kerala Canteen is the world's first Kerala tapas restaurant where guests can enjoy multiple dishes in one sitting.
And it's not just us who thinks it's class, the restaurant has earned recognition as one of the Top 100 Indian Restaurants in the UK, ranked among the Top 3 Indian restaurants in Leeds & Yorkshire, and awarded Best Restaurant by North Magazine — cementing its reputation as one of the region’s most exciting culinary destinations.
Image: Supplied
So, how does it work? Kerala Canteen isn't your traditional curry house, but the concept means you get to try more of the menu in one go.
Guests are encouraged to start with small plates and move onto curry bowls before sharing a biryani per person and ending with a delicious dessert.
The kitchen is led by renowned chef Bobby Geetha, known for appearances on MasterChef: The Professionals and Great British Menu.
Image: Supplied
Working alongside him is Abdulkhader Allingal Siddique, whose Michelin-starred kitchen background and deep-rooted Kerala heritage promise authenticity.
Together, they make the perfect dream team in the kitchen.
There's a huge selection of vegan and vegetarian options on the menu too so no one in your party has to miss out, with dishes like the chilli and tamarind cauliflower and gunpowder hasselback potatoes being standouts on the menu.
Visit on a Saturday and get involved in their iconic Bollywood Bottomless Brunch where for just £36 per person you can enjoy one bowl and one side alongside 90 minutes of free flowing drinks.
Image: Supplied
You can choose from prosecco, draught beer, cocktails, mocktails - trust us, the list is endless. And you can enjoy it all whilst bopping along to the best Bollywood beats. Find out more about the brunch here.
Visiting on a Sunday? You have to try their iconic T-Bone Sunday Roast experience, featuring a slow-braised T-bone steak finished in rich beef & bone marrow curry, paired with Yorkshire pudding and gunpowder potatoes. You'll never look at your mum's Sunday roast the same again.
Image: Supplied
Kerala Canteen also offers a private event space for your next big celebration that seats up to 100 guests with custom tapas menu and corporate dining packages available.
Located right next to Leeds Playhouse, it's the perfect spot for those visiting the city centre.
To book your table, take a look at Kerala Canteen's website - thank us later.
Georgina Pellant -
1st June 2023 
