Should ketchup be kept in the cupboard or in the fridge?
It’s a question we’ve all heard before, and at this point, in 2023, it’s an answer that we just can’t seem to agree or see eye-to-eye on, no matter how hard we try to come to a decision.
The debate has generated opinion from pretty much everyone who’s ever tasted the classic condiment, but now, Heinz has finally decided to weigh in and end the conversation once and for all, reports The Manc.
The manufacturer's iconic red sauce with an "unmistakeable taste" and "unique flavour" has been a staple in UK households since it was first introduced all the way back in 1886, but while millions of Brits will find common ground in the fact they probably have a bottle or two at home, where they choose to keep it, however, isn't the same across the board.
Heinz has finally settled the 'fridge v cupboard' ketchup debate / Credit: Heinz UK | Jacob Rice (via Unsplash)
Heinz knows this all too well.
But despite the debate raging on for decades, the company has kept pretty tight-lipped on its stance... until only recently.
Choosing to weigh in on X, formerly known as Twitter, the manufacturer first dropped the bombshell that "ketchup goes in the fridge", before going on to reply to shocked fans and ask people to give their opinions on an interactive poll.
The results of Heinz's poll revealed that 63% of respondents agreed the condiment should be stored in the fridge, while just over 36% think it should live in the cupboard.
Northern Ireland is apparently "the worse cupboard offender in the UK", according to Heinz, with 58% of the responding population choosing to keep their ketchup bottles behind room-temperature doors, while the Welsh capital of Cardiff, on the other hand, keep it in the fridge "where it belongs".
A third 'team cupboard' fighter wrote: "Take it back!!!!," while a fourth added: "Never, ever has it ever gone in my fridge, nor anybody elses," and another said: "Heinz don’t even know where their product should be stored."
While it does seem that lots of people disagree with Heinz, there was, of course, a good chunk of the hundreds of comments siding with the company.
Read more:
Regardless of Heinz's take though, the replies prove the debate will never end.
Today is National Doughnut Day, and to celebrate, Morrisons is on the look-out for one sweet treat fan to take on a new role.
That’s right – today (5 June) is National Doughnut Day, and Morrisons is officially on the hunt for the nation’s ultimate doughnut devotee with the launch of its brand-new (and delicious) role, The Chief Doughnut Tester – with all glaze enthusiasts, sprinkle connoisseurs, and jam-filled aficionados urged to get applying.
The search is on to crown one lucky fan who’ll take on the dream job of taste-testing their way through the supermarket‘s range of doughnuts.
The Chief Doughnut Tester is more than just a title, Morrisons says it’s ‘serious business’.
Morrisons has launched a nationwide search for its first-ever Chief Doughnut Tester / Credit: Morrisons
The new hire will be tasked with taste-testing doughnuts before they hit the shelves, giving verdicts on new flavours and textures, all in the name of research.
The role will also involve teaming up with Morrisons’ internal doughnut-expert team to develop new and limited-edition treats that’ll be in stores next year.
Crowned as the nation’s definitive doughnut authority, the selected winner won’t just earn the title of Chief Doughnut Tester, they’ll also receive the ultimate of sweet perks – a year’s free supply of Morrisons fresh doughnuts, which the retailer sells more than 1.1 million of weekly.
Fancy it then? Does this sound like you?
Aspiring Chief Doughnut Testers can apply on the Morrisons website here, by filling in a short 200-words about why’re the ideal candidate.
Applications close at midnight tonight (Friday 5 June), so you’ll need to be quick.
Popular New York-style pizza pop-up confirms opening date for first takeaway in Leeds
Clementine Hall
New York-style pizza pop-up, Edges Pizza, is set to open in Leeds.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residences across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason it seems.
Images: The Hoot Leeds
Edges will be opening their doors in Leeds city centre on Thursday 18 June in a vacant railway arch at Fourth Court on Bridge Road in Leeds' Holbeck area.
It won't be your average pizza shop though, you'll have to preorder for now but trust us - it's worth it.
Announcing the very exciting news to Instagram, Edges said: "WE FINALLY HAVE an opening date, Thursday 18th June! All pizzas are pre-ordered like we have always done, and are slightly limited for now (still looking for helping hands!!!). The pre-orders will open the day before at 12pm via our Storekit link.
"We’ll be then opening Wednesday to Friday, 4-9pm and Saturday & Sunday 3-9pm. If there are still remaining slots left on the day, you can order up to an hour before the collection time. We have limited seating, for those who travel and would like to eat in. There is plenty of car parking space, to pick up your pizza, too.
"We can’t wait to see you all soon & more importantly, we can’t wait to start making some good food for you again."
We can't wait to get our hands on a coveted Edges pizza slice again, so you best believe we'll be there at the opening with bells on.