Hooyah is one of Leeds' favourite takeaway spots, there's no doubt about that.
The build-your-own-burger joint has been praised since opening for its huge portions and flavoursome burgers, and now that the brains behind the burgers have got a city centre restaurant open on Albion Place, it's becoming more popular than ever.
And that was all before the joint received over 150,000 views on a single YouTube video.
Image: Rate My Takeaway
Sharing the burger joint with the world through a screen, Rate My Takeaway Star Danny Malin made a video about his visit to Hooyah last week.
The Rate My Takeaway star made his own burger with a double helping of beef and chicken, describing it as: "I've got nice crispy bacon proper quality burgers lovely bits of buttermilk", topped with loaded fries combo and a side of buttermilk chicken".
The burger Danny Malin created. / Image: Rate My Takeaway
Want to make your own version? Each burger starts at an equal price of £9.99 and can be ordered with a range of additional sharers like chicken strips, onion rings and a vast selection of thick, creamy milkshakes.
On the menu, you choose everything from what type of bun to whether or not you add pickles, simply make your selections by writing on their menus and build your own burger combo.
Go through the four different types of buns, wraps and salads before selecting the patty: there’s Beyond Meat vegan, two 4oz beef and a choice of either fiery or regular buttermilk chicken before moving onto the complimentary salad options.
There’s even four different types of cheese to choose from (american, nacho, mozzarella and Applewood smoked vegan) and a whopping 15 different sauces.
Buttermilk chicken burger with slaw, hash brown, salad and burger sauce. / Image: The Hoot Leeds
After that it’s an extra 25p-£1.50 to add extra toppings like slaw, caramelised onion, onion rings, hash browns or even meaty additions like BBQ pulled pork and streaky bacon.
You’ll also have the chance to double up your patties and choose from house cooked fries, curly fries and sharer portions on a vast range of pre-formulated loaded fries options.
The YouTuber also sampled the side options and give his verdict on his video: "We started off with beautiful buttermilk, nice bit of chicken absolutely spot on...on then I moved onto the loaded fries...it's a flavour combination that works really well to be honest".
"A solid 10, can't fault it".
Beyond Meat burger with cheese, caramelised onion and barbecue sauce. / Image: The Hoot Leeds
To make up your dream burger, or to find out more information about newly-opened Hooyah, visit the burger joint’s Instagram page or restaurant space on Albion Street in Leeds city centre.
Feature Image- Rate My Takeaway
News
Luxury Leeds steakhouse to undergo huge £1.2 million renovation
Leeds restaurant The Cut & Craft has announced further expansion plans for the spring.
Swanky all-day dining restaurant and bar, The Cut & Craft, is expanding its popular Leeds site, investing a whopping £1.2 million to create a new adjoining elegant bar, lounge and private spaces.
Located within the former historic Collinson’s Cafe, the renovation will transform the former neighbouring Paul Smith store, to extend the existing brand offering.
The extension will celebrate the original beauty of the space, whilst acknowledging the legacy of Wallace Hartley - a talented musician who played at Collinson’s Cafe in the early 1900s before his role as bandleader on Titanic during its maiden voyage.
Images: The Hoot Leeds
The Grade II-listed building’s features including its iconic glass dome, stained glass and circular central bar will remain, with the addition of two beautifully designed private dining rooms.
The extension is due for competition this spring and will transform the existing venue into a space with seating for an impressive 370 covers.
Oscar Akgul, CEO at The Cut & Craft said: “Planning for this new chapter began within the first year of opening. By year two, it was clear that we required additional space to serve the city’s appetite for The Cut & Craft’s signature hospitality.
Image: Supplied
“The brand’s deep affinity with the Victoria Quarter and the heritage of the building played an essential role in the decision to grow here.
“We want to thank our regular guests and everyone who has joined us at The Cut & Craft Leeds since opening and we look forward to entering this exciting new chapter with you all.”
New BBC TV drama starring Bel Powley and Harley Squires to be filmed in Leeds this spring
Clementine Hall
The BBC has announced a brand-new crime drama set to be filmed in Leeds and Hull.
We all love a BBC drama, and luckily for us one is about to be filmed right here in Leeds.
The new drama will be titled Shy & Lola, starring Harley Squires from The Night Manager and Bel Powley from The Diary of A Teenage Girl.
The six-part series has been described as a "dark comedy" about two women caught up in a murder in the criminal underworld.
The plot follows an unassuming pair in a small coastal town in northern England where the pair both realise they have a hidden talent for crime.
The series synopsis states: "As they build an operation that threatens to blow the local bad guys out of the water, opposing futures beckon – using their earnings to fund a fresh start, or becoming the new bosses in town."
The show is based on a popular French TV series and is written by Amanda Coe, an acclaimed English screenwriter and novelist.
Amanda Coe spoke about the announcement: "With such a rich and spiky central relationship at its core, Shy & Lolais a dream of a show to write, full of fun, action and emotion. I can't wait to see our hugely exciting cast and director bring it to life."
Rachelle Constant, executive Producer for Clerkenwell Films, said: "Amanda has written a brilliantly bold series centred on a dynamic female duo, which blends dark comedy with propulsive storytelling.We’re thrilled to have Hayley and Bel as our leads, alongside an exceptional cast and crew."
The new series will begin filming in Leeds and Hull this spring and will air on BBC One and iPlayer and we'll absolutely be tuning in.
Sophie Smith -
18th July 2022 
