One of Leeds' most beautiful brunch spots is bringing a bottomless experience to the table.
The bottomless option has been brought in after years of customer requests, and their debut offering certainly won't disappoint.
The very first FINT bottomless brunch can be sampled over the Jubilee bank holiday weekend, so there's no stress of next-day headaches to
On the menu there's bottomless cava, mimosas, Bloody Mary’s, coffee negronis or drinks from Saltaire’s Brewery alongside any brunch dish from the new spring menu.
In true nordic style, the menu is bursting with natural ingredients and flavours aplenty. Choose from mouthwatering Smørrebrød (open sarnies) with salmon gravlax, smoked chicken, or tofu on toasted coriander on seed bread, with seed cream, onion jam, rocket, sliced new potato, capers.
The crumpet benedict, a customer favourite of local bacon or vegan sausage with two poached Burford Brown eggs and hollandaise will make a feature alongside heartier dishes like spring stalk gnocchi: a plate of pan toasted gnocchi with carrot salad, yellow pea puree, cavolo nero and a choice of either trout or tofu.
Simon Hawkins, Head Chef and Owner, said:“For years we’ve been asked if we do a bottomless brunch. As we’ve got a four day weekend coming up for the Jubilee, we thought what better time to join the bottomless brunch party!
The Nordic poached eggs come highly recommended. / Image: The Hoot Leeds
"We’ve got so much to offer and what better time to try our new Nordic take on an English breakfast. With the option of gluten free crumpets on our crumpet benedicts and a vegan hollandaise that’s hard to tell apart from the regular one, there is something for you and your friends as you raise a mimosa, coffee negroni, or other party drink to celebrate Her Majesty or just to celebrate spending time with your nearest and dearest!”
FINT's new bottomless brunch launches Thursday 2 June 2022 with tickets costing £34.95 per for a ninety-minute sitting.
Fint is located on Great George Street in Leeds city centre. / Image: Fint Leeds
Get ready to enjoy a taste of the Caribbean as Jerk Junction is gearing up to open in Leeds.
The street food favourite has made waves in the foodie scene over in Manchester and Liverpool, so it's only right that its making its way into Trinity Kitchen.
Jerk Junction specialises in authentic Caribbean flavours, from dumplings and jerk chicken to curried goat and rice and peas, it's all flame-grilled and packed with island spices.
It is expected to open this spring.
Image: The Manc Group
Steven Foster, Centre Director at Trinity Leeds, said: “We’re so excited to be welcoming Jerk Junction to Trinity Kitchen and we’re sure it will prove very popular. Bringing an authentic Caribbean flavour to Leeds, it’s the perfect new addition and complements our already stellar line-up of street food vendors.”
Jake Shaffi, founder at Jerk Junction, said: “Jerk Junction is all about real Caribbean food and culture. Everything we do is rooted in Jamaican tradition, from bold spices and authentic cooking to dishes that bring people together.
“For us, food is family. From our kitchen to every person who comes to our counter, we want people to feel the warmth, the energy and the spirit of the islands. We can’t wait to bring those authentic flavours and good vibes to Trinity Kitchen.”
The announcement follows news that the UK’s largest independent boutique bowling brand Lane7, and footwear retailers schuh and Footasylum, would be opening at Trinity Leeds later this year, whilst the LEGO Store will be relocating to a larger space within the shopping centre.
Beloved Leeds takeaway Souvlaki Corner to open new restaurant in Morley next month
Clementine Hall
A new Souvlaki Corner is set to open in south Leeds.
If you're a Leeds local who loves food, then you'll have most likely heard and dined at Souvlaki Corner.
It's an absolute gem of a restaurant and takeaway, situated in Wortley selling fabulous authentic Greek food at a great price.
And now they're opening a new site in the nearby town of Morley which is going to be even bigger and better. Get in.
The new site will feature a bigger space with more seating, offering both dine-in and takeaway options, as well as a brand-new bar.
Images: The Hoot Leeds
Now you're talking our language.
Souvlaki Corner told The Hoot: "We’re excited to confirm that Souvlaki Corner will be opening a new site in Morley, Leeds. Our targeted opening is in around four weeks, although we don’t have an exact opening date yet and will confirm this closer to the launch.
"One of the highlights of the new restaurant will be a traditional Greek spit where we will cook whole lamb in the proper Greek way. It will be cooked over charcoal to give the authentic Greek flavour that people would experience in Greece.
Images: The Hoot Leeds
"Our chefs are Greek, bringing authentic knowledge and experience from Greece. The interior design will also reflect the style of the Greek islands, so when people visit they will feel like they are stepping into a little part of Greece."
They continued: "Souvlaki Corner was created to bring authentic Greek street food to Leeds, focusing on freshly grilled souvlaki, gyros, and traditional flavours served quickly and affordably. Since launching our first location, the response from customers has been fantastic, and Morley felt like the natural next step as we continue to grow."
Sophie Smith -
31st May 2022 
