Danny Malin released another Leeds food review today, and its one that's been highly recommended for quite some time.
Things In Bread on Boar Lane has managed to keep foodies well fed since opening in January, and it hasn't been uncommon to see queues down the street once office lunch hour kicks in.
Image: Rate My Takeaway via YouTube
Featuring on Rate My Takeaway, the menu was "like a dream come true" Malin announced as he ordered the Full Brekkie, Fish Finger and Ham Ploughman's sandwiches.
The takeaway star also confirmed he would be releasing his third charity single for Leeds Hospital Charity, giving a hint at some of the lyrics "Santa's from up North, bet he likes a Yorkshire..."
Starting with the Full Brekkie, Malin described the breakfast sandwich as "a homemade patty, nice crispy bacon, cheese, omllette, brown sauce - this could be what dreams are made of… oh my god", "the bacon, it's just how I like it, crispy bacon … oh yes!"
Images: The Hoot Leeds
"this bread is absolutely gorgeous, thick doorstep wedge toasted ,buttered, full of flavour, and the bread has got a nice crunch to the edge and a sweetness."
"I can't stress to you enough how deliciously wonderful this bread is"
The Fish Finger received a similar positive response, "quality fish finger, beautiful taste to them they've got a bit of crisp, a bit of softness, seasoned with salt and pepper on the lettuce".
Danny was particularly impressed with the price of the meal deal "for city centre prices".
Images: The Hoot Leeds
Onto the cold sandwich option, the ploughman's: "oh my days look at this pickle, cheese, ham, tomato, lettuce, buttered up oh my days this is like a proper wedge … absolutely quality, I can't talk that is just a proper, proper sandwich. I was a bit worried with these being warm, but it's still nice and crispy on the edge."
The Rate My Takeaway YouTuber declared Things In Bread the "best sandwich place in Leeds, without a shadow of a doubt" giving the store a 10/10 score, noting he'd only come across sandwiches like this before in Paris.
Doesn't get better than that does it.
After the rave review for Things In Bread, Malin and the cameraman headed around the corner to Doh'hut, the original store serving sweet treats in Leeds before branching out to open TIB at the start of the year.
Opting for a Lemon Meringue and Sticky Toffee donuts with "what looks like a sticky toffee gravy that you dip in", the treats were described as "nice and soft, fresh, you can see them cooking inside" - and with the recommendation that passers by should make their own meal deal: get a sarnie, drink and crisps from Things In Bread and then wander around the corner to grab a donut for a £12 lunch that keeps you going.
After making a name for itself over in Leeds city centre, Alfonso's Deli 2.0 has touched down in Horsforth.
Famed for it’s toasted Cuban sandwiches, stacked subs and loaded breakfast bagels - Alfonso's Deli in Leeds' beautiful Grand Arcade serve up some of the best sandwiches in the city.
They've built up such a good reputation in fact, that they have now opened a second deli in the up-and-coming suburb of Horsforth.
Located in a prime location on New Side Road, this deli has a slightly different look to their original space, complete with a beautiful red awning and stuffed to the brim with American memorabilia.
Images: The Hoot Leeds
Here you can find fresh Cuban coffee which goes wonderfully with their authentic toasted Cubano sandwiches, perfectly crafted with their house-made bread which are then pressed made-to-order.
New for Horsforth, they're now serving New York deli sandwiches on brand-new house schiacciata bread.
And the bread is as fresh as it gets, made in their own bakery downstairs alongside a selection of New York deli bakes.
Images: The Hoot Leeds
Stuffed with toppings such as smoked deli meats, cold cuts, fresh cheese and whatever else you fancy.
Oh and it doesn't stop there, you can also buy a cigar if you fancy it alongside a selection of merch, hot sauces and provisions like tinned fish.
So whether you're stopping by on your way to work for a morning coffee or treating yourself to a stellar sandwich for your lunch, Alfonso's Deli is here to whisk you away to Miami for the afternoon.
Images: The Hoot Leeds
They're officially opening their doors to the public this Thursday 15 October, and we just know it's going to go down and absolute storm.
Make sure to pop down and give them a big warm welcome to the neighbourhood.
‘This recognition belongs to you’ – Leeds restaurant added to the Michelin Guide just months after opening
Clementine Hall
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."