When Bavette opened in Horsforth earlier this year, it was clear they were adding something special to Leeds’ foodie scene.
Sandy and Clément created a love letter to France in this leafy suburb which combines exceptional hospitality with delicious seasonal dishes. The Michelin Guide paid them a visit a couple of weeks ago and, of course, saw that this venue deserves a spot on the prestigious restaurant guide.
So incredibly well deserved and if you haven’t already, try this absolute gem for a truly gorgeous dining experience.
Announcing the news on Instagram over the weekend, Bavette said:
"So we’ve been keeping it under our chapeau for a while, but we found out a few weeks ago the Michelin Guide came to Bavette and wanted to include us in the next guide, coming out early 2025.
"We are also now up on their website as of yesterday.
"We are all filled with pride, joy and general excitement for this achievement, only possible by how amazing every single member of the team has done since day 1. Our dream was to open a bistro people loved coming to (which we feel is off to a good start) rather than to set out and get accolades but we’d be lying if we said this wasn’t a special moment for us."
Here's what the Michelin Guide has to say about Bavette:
"From baguettes to bavettes, there’s something so overtly French about this neighbourhood bistro that it’s a wonder they don’t have the tricolore flag hanging outside. Its unlikely location in the Leeds suburb of Horsforth is a result of the relationship between Leeds native Sandy Jarvis and Frenchman Clément Cousin, who met while working in some of London’s top restaurants.
"Clément runs the chatty service, while Sandy is in the kitchen working on a concise menu of keenly priced Gallic classics – expect to spot flavoursome renditions of the likes of pâté en croute and shellfish bisque."
One of the city's best independents is expanding into a bigger premises.
Shokupan on Wellington Street is a proper little gem that food-lovers across Leeds will rave nonstop about if given the opportunity.
Husband and wife team Alan and Alison took inspiration from trips around the world to bring a taste of Japan to the city and over the past few years it's gained a loyal following.
They're famed for their delicious Japanese sandos made with pillow-like fluffy shokupan bread, stuffed with everything from crunchy chicken katsu and flavourful pork to fresh strawberries and whipped cream.
But it's not all just about sandwiches, they also serve rice bowls and katsu curries as well as small bites such as chicken karaage and octopus balls.
Their food is so bloody good, that they've had to find a better location and this time it's slap bang in the city centre on Central Road.
And they're joining brilliant company too, with the likes of House of Koko and Vinyl Grounds as neighbours.
Announcing the very exciting news to Instagram, Shokupan said: "You guessed right…we are moving to Central Road, LS1 6DE. We are nearly there…
Images: The Hoot Leeds
"All the building work is complete and now we are finishing off the decorating. You might also start to see some signage appearing over the next few days…It has been lovely seeing some of our customers dropping by to see us whilst we slowly lose our sanity.
"Powered on caffeine and determination! Not long to go before we can announce our opening date and welcome you through the doors."
We can't wait to check out the new space, keep an eye on their opening date here.
Cult favourite burger chain Burgerism is officially coming to Leeds this August
Clementine Hall
An award-winning burger chain is coming to one of Leeds' suburbs.
If you don't know Burgerism, then get to know.
The Manchester-based burger chain is known by many for its incredible smash patties and quick, reliable service.
Their concept is simple: good burgers made with quality ingredients and cooked fresh to order. Delicious.
And it's not just burgers, they've also got some great wings and fries available too with a range of homemade sauces on offer for dunking, drizzling and devouring. We're a particular fan of the buffalo wings with their garlic ranch dip.
The chain used to have a dark kitchen on the outskirts of the city where people could order via Deliveroo, however this closed down and since then there's been a Burgerism-shaped hole left in our foodie scene.
Image: The Hoot Leeds
Burgerism recently applied to move into a vacant shop unit in Meanwood at 605 Meanwood Road, seeking change-of-use planning permission for the former Papa Johns site which was previously only allowed to serve...well, pizzas.
And the plans have now been approved, which means Burgerism will officially be coming to Leeds. Hurray!
Burgerism's new takeaway will be walking distance from the The Meanwood Tavern, perfect for those looking for some post-pint burgers.
It will be strictly takeaway with no dine-in option available.
The brand-new Burgerism will employ 15 people from the local area with food being served between 11am and 11pm.
We'll keep you up to date as and when we find out more, but for now we're aware that Burgerism Leeds is set to open this August.
Sophie Smith -
29th April 2024 
