Okay so we know we've thrown a lot of amazing jobs your way recently, but this one involves getting paid to eat Greggs- and that deserves a shoutout by itself.
There's been some rather unusual, but nonetheless exciting, jobs advertised as of late. We've seen companies offering to pay £150 a day to test bottomless brunches with your friends; an offer of £1000 payment in return for your two pence on taco and tequila for Cinco de Mayo and even a summer job offering to pay partygoers £7,500 to visit UK festivals this summer- it really has been a wild few months in the dream job market.
But that's just the beginning, Materials Market is looking for takeaway-lovers to fill the position of 'takeaway tester' for one month- and the rewards are rather handsome.
Get paid £1,000 for testing out the likes of McDonald's Big Mac and Subway's infamous Meatball Marinara and all you need to do is keep a diary of how you feel after the meal.
Best of all, there's six vacancies for this job, so there's a good chance that you and your mates can all make the most of this position.
Advertised on the Materials Market website, the job description says that successful applicants will be expected to test out a total of 20 of the UK's 'favourite fast food meals' over a period of early morning breakfast or at lunchtime. Some of the suggested meals include, Greggs, McDonalds and Subway but it is expected that they will extend to other national chains
Image: The Hoot Leeds
All expenses are paid for meal purchases made during the month-long experiment, so you won't even need to dip into your payment for your lunch.
Once you've finished your meal, the job will require the takeaway tester to make notes of "how you feel after eating each meal, monitoring your levels of fullness, energy, productivity, sluggishness and overall satisfaction, immediately after consuming the meal and two and four hours afterwards."
As part of the process, applicants will get to work with a partnering nutritionist to help you devise an onsite content guide for future customers and advise them based on your own reviews.
A much-loved independent restaurant in Leeds has announced it will be closing its doors.
Kuala Lumpur Cafe opened its doors in Headingley in 2019 by Bart and Hirman, who wanted to bring authentic Malaysian cooking to the city of Leeds.
Throughout the years, they'd built up a reputation for their beautiful curries and vibrant street food dishes, all of which were made using Hirman's family recipes.
So much so, that in 2024 they opened a kitchen inside White Cloth Hall in the city centre when the Grade II listed food hall first opened.
Their kitchen sadly closed a year later, but their Headingley restaurant remained open serving the students and locals with their famous beef rendang, nasi lemak and more.
Sadly, Kuala Lumpur Cafe have taken to social media to announce that they will be closing their doors for good as of this Saturday 17 October.
Their statement reads: "Thank you to all our customers and team that made Kuala Lumpur Cafe possible across the last few years. After a long consideration, we have decided that our last trading day will be Saturday 17 October.
"If you have a booking after this date, we'll be calling you over the next few days to try to move it to an earlier date before we close.
"It's been our pleasure to serve Malaysian food to the community. Best regards, KL Cafe."
Of course, in true Leeds fashion, local businesses and customers flocked to the comments to express their sadness and show their support.
One comment reads: "Such a shame. This was genuinely the best Malay food I had outside of Malaysia. Will be missed greatly", whilst another thanks the cafe for "all the delicious food over the years".
If you want to visit Kuala Lumpur Cafe one last time, then you have until this Saturday to do so. Go and wish them a proper farewell.
A Miami-inspired deli serving Cuban sandwiches, stacked subs and cigars has opened in a Leeds suburb
Clementine Hall
After making a name for itself over in Leeds city centre, Alfonso's Deli 2.0 has touched down in Horsforth.
Famed for it’s toasted Cuban sandwiches, stacked subs and loaded breakfast bagels - Alfonso's Deli in Leeds' beautiful Grand Arcade serve up some of the best sandwiches in the city.
They've built up such a good reputation in fact, that they have now opened a second deli in the up-and-coming suburb of Horsforth.
Located in a prime location on New Side Road, this deli has a slightly different look to their original space, complete with a beautiful red awning and stuffed to the brim with American memorabilia.
Images: The Hoot Leeds
Here you can find fresh Cuban coffee which goes wonderfully with their authentic toasted Cubano sandwiches, perfectly crafted with their house-made bread which are then pressed made-to-order.
New for Horsforth, they're now serving New York deli sandwiches on brand-new house schiacciata bread.
And the bread is as fresh as it gets, made in their own bakery downstairs alongside a selection of New York deli bakes.
Images: The Hoot Leeds
Stuffed with toppings such as smoked deli meats, cold cuts, fresh cheese and whatever else you fancy.
Oh and it doesn't stop there, you can also buy a cigar if you fancy it alongside a selection of merch, hot sauces and provisions like tinned fish.
So whether you're stopping by on your way to work for a morning coffee or treating yourself to a stellar sandwich for your lunch, Alfonso's Deli is here to whisk you away to Miami for the afternoon.
Images: The Hoot Leeds
They're officially opening their doors to the public this Thursday 15 October, and we just know it's going to go down and absolute storm.
Make sure to pop down and give them a big warm welcome to the neighbourhood.