If you want our two pence on why Meanwood has been having its moment recently - the pizzas coming out of Meanwood Tavern have been a large part of it.
Now Pizza Loco is throwing some Neapolitan-style pizzas into the mix, taking over from much-loved Detroit-style kitchen, Well Oiled.
And the menu speaks for itself.
Think pizza sarnies and Neapolitan pizzas with soft, light and airy crusts, with interesting, generous toppings and an emphasis on sustainable British ingredients including Wildfarmed UK-grown and milled organic flour, Yorkshire-grown organic tomatoes, and British charcuterie.
Well Oiled will finish trading on Sunday 3 September and Well Oiled will begin serving from Thursday 7 September.
Image: Supplied
Ollie Reynolds, founder and Executive Chef says “We love traditional Italian pizza, and we also love to experiment - our pizzas aren’t just about what the Neapolitan ‘rules’ stipulate!”.
Lunchtime will see the signature Pizza Loco Panuozzi pizza-dough butties showcased, whilst evenings will be reserved for those big Neapolitan slices.
The move comes just as the popular neighbourhood pub will be celebrating its first birthday.
Whitelock’s and Meanwood Tavern Managing Director Ed Mason said:
“We love Ollie’s pizzas - Pizza Loco is one of the best pizza restaurants in the region, and when Ollie told us he wanted to join us at The Meanwood Tavern we jumped at the opportunity. Ollie’s passion, and ethos of supporting local indie food suppliers matches our own!”
Thursday 7 September will be a soft launch for Pizza Loco, an impressive turnaround given Well Oiled only had its final service four days ago. From Friday 8 September, it is believed full service will resume.
We can't wait to head down and check out Pizza Loco's new home.
Feature Image - Supplied
Eats
Luxury Leeds steakhouse to undergo huge £1.2 million renovation
Leeds restaurant The Cut & Craft has announced further expansion plans for the spring.
Swanky all-day dining restaurant and bar, The Cut & Craft, is expanding its popular Leeds site, investing a whopping £1.2 million to create a new adjoining elegant bar, lounge and private spaces.
Located within the former historic Collinson’s Cafe, the renovation will transform the former neighbouring Paul Smith store, to extend the existing brand offering.
The extension will celebrate the original beauty of the space, whilst acknowledging the legacy of Wallace Hartley - a talented musician who played at Collinson’s Cafe in the early 1900s before his role as bandleader on Titanic during its maiden voyage.
Images: The Hoot Leeds
The Grade II-listed building’s features including its iconic glass dome, stained glass and circular central bar will remain, with the addition of two beautifully designed private dining rooms.
The extension is due for competition this spring and will transform the existing venue into a space with seating for an impressive 370 covers.
Oscar Akgul, CEO at The Cut & Craft said: “Planning for this new chapter began within the first year of opening. By year two, it was clear that we required additional space to serve the city’s appetite for The Cut & Craft’s signature hospitality.
Image: Supplied
“The brand’s deep affinity with the Victoria Quarter and the heritage of the building played an essential role in the decision to grow here.
“We want to thank our regular guests and everyone who has joined us at The Cut & Craft Leeds since opening and we look forward to entering this exciting new chapter with you all.”
This iconic Leeds pub is selling 25p pints for the weekend alongside a 70’s-inspired menu
Clementine Hall
Whitelock's Ale House in Leeds are turning back the clocks for four days only.
Ever fancied giving time travel a go? Well now's your chance, as a historic Leeds pub are looking back to time gone by for the weekend.
Whitelock's Ale House are collaborating with Double Diamond beer, an iconic British pale ale made popular in the 70's and now somewhat having a resurgence.
From this Thursday 26 February until Sunday 1 March 2026, pints of Double Diamond will be available for just 25p.
Yep, you can't even get a Freddo for 25p these days let alone a cold, refreshing pint.
Guests will be able to grab their first pint of Double Diamond for 25p along with a nostalgic specials menu from the Whitelock's kitchen.
And if you know anything about their food, it's always class so this specials menu will be absolutely no exception.
The specials menu includes a french onion quiche, a coronation chicken sandwich, gammon, pineapple, egg and chips and to top it all off, a raspberry Swiss roll with custard.
You can get three courses for just £30 and you can either pre-order or order individually when you're there.
This is set to be a real blast from the past, so rally your mates together and prepare for a trip down memory lane and for what could be the cheapest pint of your life.
You can find out more and book your table at Whitelock's Ale House here.