A slice of Sicily is now available for brekkie, dinner and tea in Headingley.
POCO opened a second site in Headingley at the start of this year, and their selection of authentic Italian treats are proving to be a huge success with customers.
First opened in 2018 on Kirkstall Road by the team behind popular Italian kitchen Culto in Meanwood, POCO has been serving up different flavoured arancini, as well as dishes like focaccine, fried Sicilian calzone and Pizza Al Taglio and made become a Leeds foodie staple in the process.
Image: POCO Sicilian
Now open on Headingley's Otley Road (near The Box and the arndale), POCO is continuing to bring a slice of Italy to the streets of Leeds.
The flavours here are imaginative, but authentic. Think spicy Calabrian 'Nduja sausage with roast peppers and mozzarella, pear and gorgonzola or even ham and potatoes (and by potatoes, we mean mini fries) across huge oblong slices of pizza; with plenty of vegetarian and vegan options to compliment the seemingly never-ending selection.
There's a fresh vegetarian and meat flavoured option every single day on offer- fillings like beef bolognese are found between layers of rice and breadcrumbs before being deep fried and served as the perfect lunchtime snack.
Image: The Hoot Leeds
Then there's the deep dish lasagna with four juicy layers of meat or aubergine, topped with rich tomato sauce and fine parmesan shavings; chicken wings served in half dozens; huge portions of roasted potatoes and colourful vegetables- and all these are just the savoury options.
The dessert cabinet is just as full, and stacked with tasty sweet desserts.
Expect regular and gluten-free cannelloni in irresistible flavours like salted caramel and pistachio, as well as morning goods like Nutella and vanilla stuffed croissants.
Oven-baked bombolones are a standout favourite here, and it's not difficult to see why. Topped with fruit, cream and icing sugar, these are perfectly paired with thick Italian hot chocolate- the recipe is thick and creamy that you might need a spoon to eat this, rather than drink it too.
Image: The Hoot Leeds
If sugary drinks aren't going to persuade you, their coffee will.
Priced from £1.50 for an espresso and £2.30 for a coffee, this is some of the best value coffee in Headingley- and the profits don't go to a mass corporation, it supports the local high street.
POCO has been inundated with orders since opening and is particularly busy during the weekends, so make sure to pop down early on before the Otley runners make the most of the checkpoint and deplete the stock on a Saturday.
Image: The Hoot Leeds
This seems to be the second of (what we're hoping will be) many stores across the city- the team have big plans for what's to come next and we can't wait to see whether more stores will pop up in our surrounding neighbourhoods soon.
You can see what all the fuss is for yourself Monday -Thursday at 11am - 9pm, or at the later closing time of 10pm during the rest of the week.
Feature Image- POCO
Eats
A new cocktail and record bar has opened in the former mills at Farsley
There's another new opening in Farsley - this time an incredibly cool listening bar and cocktail bar.
Tucked away in Sunny Bank Mills, Pardon Me is a bar built around 'music, atmosphere, and detail'.
Bartenders here create well-made cocktails and pour natural wines in front of a wall of vinyl records, while a playlist of hip hop, soul, jazz, funk, deep house, and disco soundtracks your evening.
The stylish space features a considered sound system that's been built around Danley speakers.
Pardon Me has opened with the intention of creating a space where 'sound sits at the centre, and everything else supports it'.
It's been launched by Scott Rapson, who grew up in the Scottish Highlands and fell in love with music around the time of the arrival of hip hop in the early 80s.
He then spent time travelling for raves, and visiting venues like Glasgow’s Sub Club and London’s Plastic People, giving Scott an appreciation for how 'music can shape a room, not just fill it'.
Scott and his partner Laurie have then spent the past three years travelling Europe, visiting listening bars across the continent to shape the foundations of Pardon Me.
Inside Pardon Me in FarsleyCocktails at Pardon Me
They say that sound, look, atmosphere, service and style are treated with equal importance.
Whether it's for coffee during the day, or drinks into the evening, they want Pardon Me to be a place to spend time, looking out across Sunny Bank Mills.
Scott says he's built the bar with the support of family and friends, plus Laurie helping to bring the idea to life, already finding a warm welcome within the Farsley community.
Pardon Me is open now at Sunny Bank Mills in Farsley.
Posh bakery chain Gail’s is finally coming to Yorkshire
Daisy Jackson
Gail's has finally set its sights on Yorkshire for the first time, with a new bakery set to open this year.
It's one of the UK's most famous bakeries, launching in London in the early 1990s to supply restaurants, before opening its first retail site and cafe in Hampstead in 2005.
Gail's founders set out on a mission to bake bread as it used to be baked: by hand, using quality ingredients and time-worn artisanal methods.
While Gail's has expanded aggressively into the north, opening around a dozen bakeries in Greater Manchester and its surrounds, it hasn't made the journey across to Yorkshire just yet.
All that looks set to change, with job ads now listed for roles within a brand-new Yorkshire branch of Gail's.
Based on the job advert, Gail's is heading straight to the spa town of Harrogate - which is a fairly predictable move.
It looks like Gail's is heading for HarrogateGail's will make its Yorkshire debut
When it does open, you'll find loaf choices including classic white and brown sourdough, Gail’s ‘wasteless’ loaves (made using a specially-created recipe designed to incorporate unsold bread crumbs), alongside seeded varieties, baguettes and batons.
Must-tries include Gail’s famous cinnamon buns, still-warm cheese and ham croissants, chocolate chip cookies, and – given the weather we’re having this week – iced coffees, all day long preferably please.
Gail's has now confirmed the opening, with a spokesperson saying: "GAIL’s is excited to confirm it is opening a new bakery in Harrogate later this year. The opening will bring GAIL’s craft baking to the community, including creating a number of craft baking, barista, and management roles.
"We will also be donating surplus baked goods through our Neighbourly partnerships. This is part of our ongoing commitment to giving back to the communities we serve and improving access to quality food and drink on the high-street."
But given the number of fantastic local bakeries all over Yorkshire, the question is, does anyone want Gail's?
Sophie Smith -
25th February 2022 
