The best meal of the week now comes as a huge sharing portion with everything that roast dinner dreams are made of, and plenty more.
The new Sunday roast sharing platter from Gusto Italian on Greek Street comes with a selection of generous portions of three (yes, three) meats.
We're talking slices of perfectly-cooked beef sirloin, roasted chicken, strips of juicy porchetta-style pork belly with all the crispy bits and crackling, plus a skillet of three meat ragù shepherd’s pie with the most delicious mash potato topping- and that’s just the meaty helpings.
Elsewhere on the giant sharing board there’s more than enough veggies to grab your five a day.
Crispy, soft and all-round drool-worthy roast potatoes are piled high with winter greens, braised red cabbage, a skillet of seriously cheesy cauliflower carbonara cheese served piping hot and those all-important Yorkshire puds with a huge jug of gravy to finish it all off.
Image: The Hoot Leeds
You’ll fill up two full plates and still have extra helpings left on the platter, this is seriously one for sharing.
Coming in at £42.95, the sharing board is piled higher than your average roast and the perfect alternative to the classic Sunday dinner.
And it’s not just limited to two people either, for an additional cost of £21.95 per person, you can add in extra servings to make your sharer stretch even further.
If you’re not a meat-eater or fancy something a little different, there’s also plenty of classic roast dinner options with one meat with roasties and veggies, or the mushroom pie is the ultimate crowd pleaser- crisp on the outside, soft on the inside and bursting with flavour!
"After years of late nights, strong cocktails, and incredible stories; The Maven will close its doors"
It's a sad day for the Leeds night life scene, as a beloved speakeasy bar has today announced that it will be closing its doors for good.
The Maven has been a firm favourite for many years with those looking to enjoy some experimental and expertly made cocktails.
Hidden behind an unassuming door at the top of Call Lane, it was a great spot to visit if you were looking for something that little bit special.
Announcing the news to their social media, The Maven said: "From the bottom of our hearts we thank you for being our guests over the years and promise that until then, we'll do our best to give you the best nights out on Call Lane."
Luxury Leeds steakhouse to undergo huge £1.2 million renovation
Clementine Hall
Leeds restaurant The Cut & Craft has announced further expansion plans for the spring.
Swanky all-day dining restaurant and bar, The Cut & Craft, is expanding its popular Leeds site, investing a whopping £1.2 million to create a new adjoining elegant bar, lounge and private spaces.
Located within the former historic Collinson’s Cafe, the renovation will transform the former neighbouring Paul Smith store, to extend the existing brand offering.
The extension will celebrate the original beauty of the space, whilst acknowledging the legacy of Wallace Hartley - a talented musician who played at Collinson’s Cafe in the early 1900s before his role as bandleader on Titanic during its maiden voyage.
Images: The Hoot Leeds
The Grade II-listed building’s features including its iconic glass dome, stained glass and circular central bar will remain, with the addition of two beautifully designed private dining rooms.
The extension is due for competition this spring and will transform the existing venue into a space with seating for an impressive 370 covers.
Oscar Akgul, CEO at The Cut & Craft said: “Planning for this new chapter began within the first year of opening. By year two, it was clear that we required additional space to serve the city’s appetite for The Cut & Craft’s signature hospitality.
Image: Supplied
“The brand’s deep affinity with the Victoria Quarter and the heritage of the building played an essential role in the decision to grow here.
“We want to thank our regular guests and everyone who has joined us at The Cut & Craft Leeds since opening and we look forward to entering this exciting new chapter with you all.”
Sophie Smith -
9th November 2022 
