Rainbow Junktion is the middleman that intercepts food waste and turns ingredients into delicious, healthy meals for the community that would have otherwise been thrown away.
Hidden in Hyde Park is one of the most generous community schemes in Leeds. Aiming to reduce food waste and food poverty, Rainbow Junktion offers a delicious range of fresh produce and warm meals on a pay-as-you-feel basis.
With a prestigious five stars glowing on their TripAdvisor, Rainbow Junktion are a firm favourite with Hyde Park residents and it's their ongoing events and hospitable staff that keep the pop-up restaurant alive and fresh.
"A hidden Hyde Park gem. This is the most wholesome foods and atmosphere. The staff and volunteers are happy to attend to your needs and you can bring your own wine."
The way it works is the non-profit intercept food that's about to be wasted and saves it from going in the bin. Their hashtag '#FeedBelliesNotBins' emphasises their belief that food is not distributed equally and this is a real cause of food poverty in the UK.
The menu at Rainbow Junktion changes daily based on the ingredients saved from being wasted. / Image: Rainbow Junktion, TripAdvisor
The popular community cafe state that: "Some people calculate that we produce 150% of our food requirements globally.
By intercepting waste and using it to feed people on a Pay As You Feel basis we aim to reduce food poverty without taking away people’s pride".
So to bring Leeds together in a non-judgemental space, the volunteer-led team create delicious healthy meals available to purchase on a pay-as-you-feel basis. By using intercepted ingredients, the cafe has a sustainable business model that helps people and the planet with respective interest.
This avoids any discriminations and brings the community together without the feeling of 'us' and 'them'. Located at All Hallows' Church every Monday and Thursday, a three or four course menu is devised based on the donations given each week.
The 'Food for Thought' event in 2019 was designed to bring Hyde Park residents together at the Rainbow Junktion. / Image: Rainbow Junktion, TripAdvisor
The team are conscious to appeal to all taste buds and cater to all dietary needs, so the menu is made up of predominantly vegan and vegetarian dishes.
Rainbow Junktion also ensure that every Friday they provide users with affordable zero waste food for the weekend. Their foodshare project also runs from All Hallows Church, as well as plenty of one-off community events.
The glowing TripAdvisor reviews suggest that the cafe truly has something for everyone:
"I've been coming here for over a year now, and the food is amazing. every day they are open there is a different menu, so you never get bored.
The volunteers are lovely and so kind and welcoming It truly is an amazing place, and there's lots of event that happen here too, like trapeze lessons and Late night dinners on some fridays."
All meals are prepared and served by volunteers. / Image: Rainbow Junktion, TripAdvisor
To get your pay-as-you-feel foodie fix, head over to All Hallows Church in Hyde Park on a Monday or Thursday before 3pm and receive your three course meal.
Because one Fern Modern Sushi wasn't enough, we've now got two.
And guess what? It's even better than the first.
Fern Modern Sushi located in the unassuming Central Arcade has become a firm foodie favourite after opening just a couple years ago.
Run by the wonderful Chef Fern, who you could say is somewhat of a local celebrity at this point, the restaurant is known for serving delicious sushi with the freshest fish possible and traditional Japanese dishes with modern flair.
Images: The Hoot Leeds
Full with hungry punters no matter the time of day, it's no surprise that Chef Fern has just opened Fern Modern Sushi 2.0 on Park Row.
This beautiful new space is serving up all the classic Fern dishes, from stacked donburi bowls and perfectly rolled sushi to miso glazed cod and hearty bowls of ramen.
Images: The Hoot Leeds
Different for this location, though, is their exclusive cocktail menu - so you can wine and dine to your heart's content.
The interior has also levelled up, complete with a huge open kitchen so you can pull up a chair and eat whilst watching the magic happen.
Images: The Hoot Leeds
And this isn't all that Chef Fern is up to, after opening Tori Nori on Vicar Lane a few months ago this will be her third restaurant in the city centre, and that is no easy feat.
She's even got another restaurant imminently opening in the Central Arcade which will be focused on traditional katsu dishes, and we wouldn't be at all surprised if she had something else lined up in the pipeline.
Images: The Hoot Leeds
Fern Modern Sushi 2.0 officially opens on 19 November, but is open now for soft launch with limited bookings.
A pub in Leeds has been crowned the third best in Britain by The Good Food Guide
Clementine Hall
A Leeds pub has been crowned one of the very best in the country by The Good Food Guide.
The trusted guide has just released its 100 Best Pubs in Britain list, and we're very chuffed with the results indeed.
Taking the coveted number three spot is our very own The Highland Laddie, a 100-year-old city centre institution that reopened in April 2025 in the hands of new owners Sam Pullan and Nicole Deighton.
These guys also run the Empire Cafe, so you just know it's going to be good.
Last year they soared straight to the top of the list and were crowned the best pub in the whole of Britain by the guide.
Images: The Hoot Leeds
This time, the Queen's Arms over in Eccles came number one followed by The Cow in Notting Hill.
We still think bagging third place is quite the achievement, and if you've visited The Highland Laddie yourself you'll know just how much of a special place it is.
Don't just take our word for it, The Good Food Guide labelled the Laddie as 'a true pub with a genuine community vibe'.
They also said: "Reenergised by the team behind the Empire Cafe in 2025, this is everything that a proper English pub should be – 'oh, and they have a mustard menu!'
"Inside, the Laddie ticks all the boxes, preserving the essentials of a traditional old-school boozer and maintaining a genuine sense of community while letting the good times roll. As for the food, it’s ‘both high-end and accessible’, pulling in ideas from all over, whether you fancy a freshly shucked Lindisfarne oyster, a keema toastie or an elevated ham roll with bread cooked over the coals.
"Dig deeper and you might find a lobster madeleine with Yorkshire chorizo butter, a treacle onion tart or pork schnitzel with two fried eggs. Club steaks are served by the inch, there’s no creative let-up when it comes to sides, and the nostalgia is ramped up with the likes of strawberry and Champagne trifle with ‘sprinkles’.
"But never forget that this is a self-proclaimed ‘drinkers’ pub’ dispensing everything from ‘properly served’ British brews and ’the best Guinness in Leeds’ to a staggering line-up of whisky optics."
Sophie Smith -
19th November 2021 
