With You Every Step is a celebration of friendship, in Rob and Kevin's own words.
Back in July 2023, it was revealed that Rob Burrow and Kevin Sinfield were collaborating on a brand new children's book to be named Try.
This is due to be released in 2024, however the two best friends have just announced another book in the form of a gift book to be released just in time for the festive period.
Titled With You Every Step, the special book will be available from 9 November 2023.
The gift book showcases the moving affection between local rugby legends, fundraising heroes and best friends Rob Burrow and Kevin Sinfield.
We’re delighted to share the cover of With You Every Step, a heartfelt new gift book by rugby legends, national heroes and best friends @Rob7Burrow and Kevin Sinfield. Cover illustration by Gill Smith. Pre-order now! https://t.co/zLmQ2lc0lIpic.twitter.com/af9M9rIcXg
With You Every Step is a complete celebration of friendship, empathy and kindness in their very own words.
The gift book is pocket-sized and features heartfelt words from Rob and Kevin which are playfully brought to life with beautiful artwork from leading illustrators.
With You Every Step has been illustrated by a collection of award-winning, bestselling illustrators including Rob Biddulph, Reggie Brown, David Litchfield, Gill Smith and Sam Usher.
Image: Pan Macmillan
The book creates an inspiring and hopeful celebration of love, support and connection whilst exploring universal truths and celebrating kindness, empathy and the joy of friendship.
It is the perfect gift to give that special someone in your life to show them how much they mean to you.
And the best part is, for every copy sold, Macmillan Children's Books will donate 50p to be split equally between the Motor Neurone Disease Association and Leeds Hospitals Charity.
The synopsis by Rob Burrow himself reads: “True friends are always there, even when times are tough.”
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?