It's going to be the perfect way to finish off this September heatwave.
Another six weeks has flown by and Six By Nico is already tempting us back with a brand new taster menu that'll keep us high in summer spirits, even as we head into the colder months of the year.
The new six course menu is an ode to Catalonia, where Six By Nico says it took inspiration from the "coastal towns and culinary food scene" as well as classics tourist experiences like tasting "a Crema Catalana to perfect Paella’s, and of course a trip to the famous El Bulli restaurant museum".
The Catalonia menu will replace the Once Upon A Time, which saw Six By Nico fans choose their own dishes to 'create their own story' for its Leeds debut.
Running from Monday 25 September, bookings in advance are recommended - you'll struggle to get a seat, particularly at the weekend otherwise, it's a popular one Leeds.
A version of the Catalonia menu was last seen in 2019 in Glasgow, and the return of crowd-pleasers like the Jamon Bombas, Smoked Chilli Compote and aioli (originally the first course, now the accompanying snack) as well as heirloom tomatoes and Paella with Crisp Mussels have all been spotted on the new menu.
The six course menu costs £39 per person, with the option to add wine pairings on for £30.
About Six By Nico:
Six by Nico is a restaurant concept by celebrated chef Nico Simeone, where the six course taster menu changes every six weeks.
The brainchild of Scottish chef Nico Simone, the eponymous restaurant chain has proven a hit with locals and tourists across the country for its affordable themed tasting menus.
Previous hit menus at Six by Nico include its Chippy Tea, which offered a unique take on the traditional fish and chip shop dinner, its Fairytale menu, and its Alice In Wonderland-inspired supper with a hot mushroom consomme ‘tea’ and edible sugar paper menus.
The Chippie. / Image: The Hoot Leeds
First founded by Scottish chef Nico Simone in the Finnieston area of Glasgow in 2017, today Six By Nico has ten sites across the UK. The new Manchester and Leeds site now mark 12 in total for the group.
Prior to opening Six By Nico, its eponymous head chef ran another restaurant called 111 in Kelvinside. However, following the pandemic, chef-owner Nico gifted this to a young Senegalese man who worked his way up from kitchen porter to head chef at the establishment.
His original restaurant is now known as 111 by Modou, in homage to its new owner Modou Diagne.
Speaking on the change at the time, Nico Simone toldThe Herald Scotland: “The time feels right, both for myself and Modou. This has been a personal dream of mine since meeting Modou in 2014, not only getting to know him as a close colleague, but he has become like family to me.
“Six by Nico is going from strength to strength, and as such there are increasing requirements for my energy to continue that development. There is no one I trust more to hand the reins to than Modu.”
Farsley is one of Leeds' most beloved suburbs, and it's not hard to see why.
Drenched in history and industrial heritage, Farsley has a lot to say for itself and is overflowing with things to see and do.
It has a real community feel to it which you can feel almost instantly, and it's filled with loads of independent businesses which makes Farsley the perfect spot to explore at the weekend.
Here are our top picks of what to do in this this up-and-coming suburb of Leeds this weekend.
Westroyd Park is a beautiful green gem situated in the heart of Farsley. A sprawling expanse of greenery featuring free tennis courts and colourful gardens with the lovely West Royd House at its centre.
Thanks to the brass band that play every weekend, the park really comes alive throughout the summer making it the perfect place to bring a picnic, relax and take in the stunning scenery.
Sunny Bank Mills
Sunny Bank Mills, Farsley, Pudsey, LS28 5UJ
Image: The Hoot Leeds
Sunny Bank Mills is an inspirational commercial and cultural destination in the heart of the local community of Farsley. Founded in 1829, these beautifully restored mills are now home to a range of independent organisations both large and small.
Visit their 3,000 square foot art gallery and view the work of local artists, designers and makers. You can buy many of the pieces on display or have a go yourself at one of their many workshops and creative courses.
Grumpy's
2 Old Combing, Farsley, Pudsey LS28 5UJ
Images: The Hoot Leeds
Tucked away inside Sunny Bank Mills, Grumpy’s has built a huge reputation for its incredible wood-fired pizzas, laid-back atmosphere, that more or less has a proper community feel at the forefront.
Created by sisters Alex and Cassie, the family-run restaurant was even named after their dad, 'Grumpy' himself, and that personal touch runs through everything they do.
'Community, friendship and good beer' are Amity's ethos. Opening in December 2020 they have quickly become a Farsley favourite. Located in the Sunny Bank Mills, the brewpub serves limited batch beer on-site to their local community, focusing on modernised takes on classic beer styles.
La Grassa
Inside Amity Brew Co.
Image: The Hoot Leeds
La Grassa is a new concept from Stuzzi Leeds co-founders Jimbob Phillips and Brett Lee, that just a few weeks ago opened up inside Amity Brew Co.
La Grassa is a new Italian-American ‘Paninoteca’ and diner concept, where you can get your hands on paninos filled with house-made meats, cheeses and glossy sauces. But be warned, your hands may get a bit messy whilst doing so.
Silver's Bakehouse
62 Town St, Farsley, Pudsey LS28 5LF
Images: The Hoot Leeds
Just when you thought Leeds’ favourite sandwich spot couldn't get any better, they go and open a bakery.
Silver's Bakehouse has opened its beautiful pastel green doors today over in Farsley to queues of excited fans eager to get their first taste. Expect focaccia sandwiches, gooey brownies, chewy cookies and loads more.
Pardon Me
Unit 12, The Twisting, Sunny Bank Mills, Farsley, LS28 5UJ
Image: The Hoot Leeds
Tucked away in the beautiful Sunny Bank Mills, Pardon Me is a record bar built around 'music, atmosphere, and detail'.
It's been launched by Scott Rapson, who grew up in the Scottish Highlands and fell in love with music around the time of the arrival of hip hop in the early 80s. Bartenders here create a small but perfectly formed menu of cocktails and pour natural wines from Wayward Wines in front of a wall of vinyl, while a collection of Scott's records play as a soundtrack to your evening.
Cargo Wines
Sunny Bank Mills
Images: The Hoot Leeds
If you're after a proper nice wine bar then this is the spot for you. They've got a wine for everyone in a gorgeous, chilled out atmosphere. If you need us, we're probably here.
St Jude's
69 Town St, Farsley, Pudsey LS28 5HX
Image: The Hoot Leeds
If you're after some lovely brunch and a cup of coffee, then look no further than St Jude's. This fabulous all-day dining spot serve up a really varied menu so everything that can get something they fancy.
Feature Image- Grumpy's
Eats
The family-run neighbourhood Leeds restaurant that’s about more than just pizza – it’s about community
Declan Kelly
It doesn’t take long to see why this place has become such a firm favourite with the Farsley crowd.
We finally took a trip to Grumpy's Bar and Wood Fired Pizza and safe to say, you were absolutely right about this one.
Tucked away inside Sunny Bank Mills, Grumpy’s has built a huge reputation for its incredible wood-fired pizzas, laid-back atmosphere, that more or less has a proper community feel at the forefront.
Created by sisters Alex and Cassie, the family-run restaurant was even named after their dad, 'Grumpy' himself, and that personal touch runs through everything they do.
Images: The Hoot Leeds
From supporting local community events to creating a genuinely welcoming space where you can rock up in trainers or stay for hours without realising, it feels like much more than just somewhere to grab food. It feels like part of the neighbourhood’s personality.
And then there’s the pizza.
Everything is made fresh in-house, and watching the team stretch out the dough before piling on all the toppings adds a bit of theatre to the whole experience.
Images: The Hoot Leeds
The wood-fired pizzas are definitely the stars of the show, coming out with that perfect crispy base, soft airy crust, and smoky finish that makes you immediately think, “yeah, that’s the good stuff.”
They also offer a gluten-free base, so there’s something on the menu for everyone to dig into.
But the small plates deserve their flowers too. Dishes like their burrata are a proper crowd-pleaser, served with fresh seasonal tomatoes and bread perfect for scooping up every last bit of creamy goodness.
Add in dough balls and arancini, and suddenly the table starts looking less like a couple of starters and more like a full-on sharing feast.
Images: The Hoot Leeds
One thing we loved? The personality behind the menu. A lot of the pizzas are named after famously grumpy TV and film characters, which gives the whole place a bit of humour and fits the vibe perfectly.
And while we came for the pizza, one surprise standout was the banana split dessert. Fun, nostalgic, slightly over-the-top in the best way, and exactly the kind of thing you don’t think you’ll order… until it shows up and suddenly everyone’s fighting for the last spoonful.
Images: The Hoot Leeds
What makes Grumpy’s special, though, is that it never feels like it’s trying too hard - it’s casual, friendly, and welcoming.
Add in the sunny terrace, a few drinks, and a table full of pizzas shared between mates, and it’s easy to see why people end up staying way longer than planned.
There’s no rush here, just good food, good company, and a place that quietly gets everything right without making a fuss about it.
We finally get why Grumpy's Bar + Wood Fired Pizza is such a Farsley favourite… and trust us, we’ll definitely be back.
Sophie Smith -
7th September 2023 
