There's a new bottomless brunch in town- and it comes with a choice of eight different cocktails, Prosecco, lager and charcuterie.
Leeds is overwhelmed by bottomless brunches: you don't need to tell us twice. Having made it our mission to find all the best bottomlesses in the city centre and beyond, we're pretty passionate about our boozy afternoons.
Taking bottomless brunch to an entirely new level by unveiling all of our favourite dining options in one incredible food and drink menu, SALT Leeds City is bringing us a brand new bottomless experience.
Image: The Hoot Leeds
Opting for a sophisticated selection of cheese and charcuterie, SALT has joined forces with The Cheesy Living Co., a local independent that strive to bring the tastiest, smelliest and most exciting cheeses from around the world to our city.
All boxes will include a range of cheese and charcuterie, but are guaranteed the likes of Nocella olives, sun-dried tomatoes, cucumber and gin relish, caramelised balsamic onions and crisp sea salted crackers. We're certain that each carefully-chosen dish will be packed with flavour and act as the perfect accompaniment to any afternoon fizz.
To wash all these delectable goods down with, SALT is covering bottomless brunch with some of their best known products. The cocktails here are delivered on-tap, allowing a speedy service and delicious lip-smacking flavours every single time- some people might even call them the 'fastest cocktails in the city'.
Choose from classic sunshine-inspired drinks like Aperol Spritz and Blood Orange Margaritas alongside gin-infused Bramble cocktails and free-flowing Prosecco, served by the glass, and any of the EIGHT cocktails 'on tap'. Lager lovers will be delighted to see both Jute Session IPA and Yøn lager on the bottomless menu, knowing how much of a rarity its become to see multiple beer options on such a list.
Brunchers wanting to taste a variety of additional cocktails can pay a minimal fee of £5 to add all SALT cocktails to their bottomless experience, including the likes of strawberry cosmos and espresso martinis.
Image: The Hoot Leeds
SALT Leeds City bottomless brunch is available every Saturday and Sunday at the set times of 12pm, 12.30pm, 1pm and 1.30pm, each lasting ninety minutes each with a cost of £34.95 per person.
Today is National Doughnut Day, and to celebrate, Morrisons is on the look-out for one sweet treat fan to take on a new role.
That’s right – today (5 June) is National Doughnut Day, and Morrisons is officially on the hunt for the nation’s ultimate doughnut devotee with the launch of its brand-new (and delicious) role, The Chief Doughnut Tester – with all glaze enthusiasts, sprinkle connoisseurs, and jam-filled aficionados urged to get applying.
The search is on to crown one lucky fan who’ll take on the dream job of taste-testing their way through the supermarket‘s range of doughnuts.
The Chief Doughnut Tester is more than just a title, Morrisons says it’s ‘serious business’.
Morrisons has launched a nationwide search for its first-ever Chief Doughnut Tester / Credit: Morrisons
The new hire will be tasked with taste-testing doughnuts before they hit the shelves, giving verdicts on new flavours and textures, all in the name of research.
The role will also involve teaming up with Morrisons’ internal doughnut-expert team to develop new and limited-edition treats that’ll be in stores next year.
Crowned as the nation’s definitive doughnut authority, the selected winner won’t just earn the title of Chief Doughnut Tester, they’ll also receive the ultimate of sweet perks – a year’s free supply of Morrisons fresh doughnuts, which the retailer sells more than 1.1 million of weekly.
Fancy it then? Does this sound like you?
Aspiring Chief Doughnut Testers can apply on the Morrisons website here, by filling in a short 200-words about why’re the ideal candidate.
Applications close at midnight tonight (Friday 5 June), so you’ll need to be quick.
Popular New York-style pizza pop-up confirms opening date for first takeaway in Leeds
Clementine Hall
New York-style pizza pop-up, Edges Pizza, is set to open in Leeds.
Last summer you may have had the privilege to enjoy a slice of Edges Pizza at one of their many pop-up residences across the city.
Their longest stint was at the sun-drenched roof terrace of Green Room, and it's safe to say their pizza went down an absolute treat.
Since then they've been a little quiet, but all for good reason it seems.
Images: The Hoot Leeds
Edges will be opening their doors in Leeds city centre on Thursday 18 June in a vacant railway arch at Fourth Court on Bridge Road in Leeds' Holbeck area.
It won't be your average pizza shop though, you'll have to preorder for now but trust us - it's worth it.
Announcing the very exciting news to Instagram, Edges said: "WE FINALLY HAVE an opening date, Thursday 18th June! All pizzas are pre-ordered like we have always done, and are slightly limited for now (still looking for helping hands!!!). The pre-orders will open the day before at 12pm via our Storekit link.
"We’ll be then opening Wednesday to Friday, 4-9pm and Saturday & Sunday 3-9pm. If there are still remaining slots left on the day, you can order up to an hour before the collection time. We have limited seating, for those who travel and would like to eat in. There is plenty of car parking space, to pick up your pizza, too.
"We can’t wait to see you all soon & more importantly, we can’t wait to start making some good food for you again."
We can't wait to get our hands on a coveted Edges pizza slice again, so you best believe we'll be there at the opening with bells on.
Sophie Smith -
8th April 2022 
