If there's a supermarket character that's been making headlines- it's Colin.
The caterpillar cake has long been a British tradition, and whilst we all know how the M&S vs Aldi #FreeCuthbert played out- it's fair to say that any form of chocolate-covered animal is welcome at the dinner table for birthdays and barbecues alike.
Now, joining the party of Colin lookalikes, Yorkshire's own Doe Bakehouse has created a unique concept that reminds us just a little of the namesake.
Kolin the Caterpillar is a donut caterpillar devised by the locally-renowned bakery- and we're truly obsessed with the concept.
Costing £30 each, Doe assembled each donut cake with 5 filled ball donuts.
One of the many advantages of ordering from a Yorkshire independent is the breadth of choice you'll have, no Kolin is the same here and you can tailor your caterpillar to your taste.
Kolin is available to pre-order online. / Image: Doe Bakehouse
Choose from fillings of jam, cream, Biscoff, Oreo or chocolate cream in any combination before adding a chocolate coating and drizzle, again you can choose from three different types of chocolate for this (white, milk or dark chocolate).
The popular bakehouse also shared a video of mini Kolin eclair cakes on their Instagram page, which will be available to purchase in store.
It's not the first time that we've been drooling over Doe Bakehouse's creations inspired by the popular supermarket.
The Percy P*g, as it’s known on the company’s social media page (we love some forward thinking ways to avoid copyright problems) is a pink donut with our favourite sweet pig stuck on the top.
But that’s not all the rainbow bakery has to offer. Inside each store is an Instagrammable hideaway with every every possible neon colour imaginable plastered on the walls.
You can also get coffees in every possible colour too, and bagels and more.
The Doe Bakehouse reckon they’re one of the more colourful bakeries in Yorkshire- and they’re definitely right about that.
On their website, Doe state that they “have three bright and colourful shops in Yorkshire. One is hidden in the back streets of Harrogate and the two are in the city of York. Come and visit, absorb the surroundings: The rainbow walls, the glitter tassels, the multi-coloured chairs and the eye-catching murals. Escape from reality, oh and enjoy a doe-nut whilst you’re there.”
If that's not enough to pique your interest, the Yorkshire bakery was responsible for the rude-looking donuts shown on Channel 4 star Steph McGovern's shared on social media as the post-show snack after filming at Leeds Dock.
Image: Doe Bakehouse
Writing “Interesting choice of post show treats in the @PackedLunchC4 green room today…….”, the Channel 4 TV presenter shared a photo of a box of Doe Bakehouse’s now infamous ‘vulva nuts’ with her 420,000 Twitter followers, attracting national attention- and a lot of comments.
To get yourself any of Doe Bakehouse's donuts, you can pre-order online, or you can find usually its Harrogate store on Bower Street (no. 4) and on Church Street in York city centre. If you’re in Layerthorpe, you can also grab a donut from Unit 1, 43 Layerthorpe- you’ll spot the exterior a mile off.
Feature Image- Doe Bakehouse
Eats
A new Turkish-inspired street food spot serving homemade shawarma is coming to Leeds city centre
Authentic Turkish street food is coming to Kirkgate.
Leeds city centre is gearing up to welcome yet another new food spot, and this one is all about homemade lahmacun, shawarma wraps and plenty of signature tahini sauce.
Tahin will open its doors at 10 Kirkgate, next to The Cat Cafe, and with signs already up we don't think it'll be long until they welcome their first customers.
The restaurant is listed as a Turkish restaurant that specialise in their homemade tahini sauce, hence the name.
According to the restaurant's Instagram profile which has been going for a few years, Tahin also specialises in home-made lahmacun wraps alongside shawarma wraps.
For anyone unfamiliar with lahmacun, the Turkish staple is often described as a thin, crispy flatbread topped with a richly seasoned mixture of minced meat, herbs and vegetables.
Wrapped up with fresh salad and sauces, it makes for a satisfying and flavourful lunch to enjoy on-the-go.
Their Instagram suggests that Tahin once existed before back in 2022, so although this may not be a completely new venture, we're nevertheless very glad to see them back.
Its location puts it right in the middle of one of Leeds' busiest areas, making it the perfect mid-shopping pit stop for those wandering around Briggate or stopping for a bite to eat before heading out on the town.
The new opening comes at a time when Leeds' food scene is continuing to expand, with a string of independent restaurants and street-food concepts opening across the city centre throughout 2026.
This Leeds bistro has been named one of the best restaurants in the UK to plan a staycation around
Clementine Hall
A much-loved neighbourhood Leeds restaurant has been given another major accolade.
There’s no shortage of brilliant places to eat in Leeds, but one Horsforth bistro has just been given a pretty huge seal of approval - and it might be worth planning your next staycation around.
The brilliant Bavette has been named one of the best neighbourhood restaurants in the UK to plan a staycation around by Condé Nast Traveller, appearing alongside a handpicked list of restaurants from across the country.
The list celebrates neighbourhood restaurants that are worth travelling for, with the magazine highlighting the growing appeal of venturing outside of busy city centres in search of smaller, more intimate places to eat.
Images: The Hoot Leeds
And Leeds has bagged itself a spot thanks to Bavette, and we can't say we're surprised.
The French-inspired neighbourhood bistro is run by chef Sandy Jarvis and his husband Clément Cousin.
Since opening in 2024, Bavette has quickly become one of the city's most talked-about restaurants, attracting diners far beyond its Horsforth home and scooping up accolades such as the 2024 Good Food Guide's Best UK Local Restaurant, a 2025 and 2026 Michelin Bib Gourmand, and a place in the 2026 National Restaurant Awards Top 100.
Condé Nast Traveller hails Bavette as "a true neighbourhood gem", saying: "The restaurant takes its cues from the couple’s London bistro roots, serving hearty yet elegant dishes made with seasonal ingredients.”
They finish by saying: "Reservations are hard to come by - but so worth it once you get your foot in the door."
We really couldn't agree more.
And while a trip to Horsforth might not technically count as a staycation for us Leeds locals, Bavette is certainly one restaurant worth crossing the city for.
Sophie Smith -
13th July 2022 
