Get your buckos together because there’s an epic pirate-themed water park just thirty minutes drive away from Leeds.
Based in Barnsley, South Yorkshire, Calypso Cove boasts a splash zone, wave pool, a hidden diving area behind a huge pirate skull, big slides and more.
The impressive pirate skull, which sits as the centre of the park, also functions as an under-water viewing platform where guests can watch other swimmers.
The Yorkshire waterpark also has its very own partially sunken pirate ship or Sunken Galleon, complete with water cannons and a tipping bucket. From here, you can slide right into the water or fire jet streams at your friends from the deck.
There are two pools, a wave pool and a larger one for swimming lengths, and four slides - including some of the UK’s fastest flumes.
The biggest slide is the Terror Torrent, described as “darker than Davy Jones’s locker.” Said to be one of the speediest in the country, it’s sure to give you an adrenaline rush.
Of course, if that’s not for you there’s more family-friendly slides too, like the Kraken - where plucky pirates can choose their own music before sliding down more gently. Note that there are no height restrictions here, but parents cannot ride together with children.
Meanwhile, on Eruption, riders must be 1.2m tall and able to swim up to 50m as the slide finishes in a little pool. Again, parents cannot ride with children here.
Then there’s the Splash Ahoy area, complete with four lane slides perfect for racing, and secure, interactive splash zone Barnacle Bay - ideal for younger children aged 8 and under.
Weekend tickets start from £8 for children and £11 for adults, with family tickets beginning at £25.
Note that, In line with government guidance, Calypso Cove is only accepting groups of a maximum of 6 people from the same household or support bubble. Booking is essential.
A Leeds pizza takeaway has received a glowing review from popular review duo.
Edges Pizza opened up their first permanent spot in Leeds back in June this year, after making a name for themselves slinging out pizzas at multiple pop-ups across the city.
Owners Grace and Edge from Harrogate opened Edges Pizza two years ago, taking inspiration from trips to New York over the years.
Images: The Hoot Leeds
Their pizzas are a love letter to the class New York slice, think thin and crispy rather than chewy and floppy. But above all else, think absolutely delicious.
And now, they've caught the attention of a major review page, with Bite Twice Food Reviews (a page with almost 300k followers) paying Edges a visit.
The food review duo of Gerry del Guercio and Paul Delany popped up in Holbeck beneath the arches to get their hands on a pizza, and the outcome is brilliant.
In the video, Bite Twice said that the pizza is 'f**cking exceptional' and up there with 'one of the best pizzas in the UK'.
Before even taking a bite, they said: "On aesthetic, I don't think anywhere in the UK is doing pizza like this".
Images: The Hoot Leeds
Then after the first bite, they go on to say: "There are very few pizzas in the UK that create this, I’m a little bit blown away".
As Londoners themselves, they go on to say that Edges is 'easily hitting with the best that we’ve got down south'.
And if that's not high praise enough, they sign off the video saying: "Leeds has got an absolute gem. I give this a stamp so hard my foot went through the pizza. Edges. Don Level."
The 42-year-old Kirkgate Market stall serving freshly shucked oysters for £1.90 a pop
Clementine Hall
Tucked away in Leeds Kirkgate Market you'll find a wonderful seafood stall selling freshly shucked oysters for £1.90 each.
It's places like these that remind us why we love Leeds so much.
Established in 1880, Hayes Seafood is widely regarded as the oldest trader within the historic Kirkgate Market.
For the past 42 years, it has been run by Cliff and Michelle, the loveliest couple who welcome every customer with open arms.
Images: The Hoot Leeds
The menu here is small but perfectly formed, focusing on fresh, ready-to-eat seafood that you can enjoy with a squeeze of lemon and a dollop of mayonnaise at most.
Delivered fresh every morning, there's pre-cracked crab shells, brown and white crab meat, cockles, crawfish tails - all perfectly prepared for you to eat at their bar or high tables opposite.
But, it's the oysters that you'll see people queueing for. And rightly so.
Images: The Hoot Leeds
Everything here is prepared to order right in front of you, and for no extra fee. You can choose from two types of oysters: super salty Lindisfarne oysters or the slightly sweeter English Loch Fyne.
We recommend having a couple of each, pulling up a stool right by the counter and getting stuck in. If you ask Cliff nicely, he might tell you a bit about the history of the place - but you may have to order a couple more oysters for that.
Images: The Hoot Leeds
You're left to dress them yourself, whether you prefer dash of fiery tabasco or a few pickled shallots. But to be honest, they're delicious just as they come.
This spot is a real piece of Leeds history, and the queues at lunchtime as well as the repeat regular customers proves just how special it is.
All it's missing is a champagne stall next to it...now wouldn't that be perfect?