Pizza Punks has revealed it is opening a new pizza restaurant on Bond Street in Leeds this summer, bringing its San Franciscan style sourdough pizzas to West Yorkshire for the very first time.
Forget Neapolitan pizza, because the chefs here use a handcrafted San Franciscan sourdough base that has been double fermented for 48 hours.
Essentially, they've "taken all of the best bits from Neapolitan Pizza" by using top-tier Italian ingredients and methods before introducing them to their sourdough starter – which is sourced from the infamous Boudin Bakery in San Francisco.
In line with their anarchic branding, Pizza Punks restaurant is known for offering diners unlimited toppings for one set price, giving you the choice to build your own pizzas exactly how you like it - at no extra cost.
Popular pizza dishes on the restaurant menu include the "breakfast club" and "cheeseburger", but there are also plenty of veggie options too try - plus a couple of changing monthly specials.
Pizza Punks pizzas come with a huge variety of toppings / Image: Pizza Punks
They don't just do pizza, either, in fact there are a few pasta dishes on the menu here and those - just like the pizza dough - use freshly made pasta that has been prepared, rolled and cut on site.
Think tagliatelle with nduja sausage ragu, crab and prawn linguine and linguine cacio de pepe - or, build your own pasta dish from theit list of sauces and other ingredients, with categories ranging from protein and veggie to 'rogue'.
What is a rogue topping you ask? According to Pizza Punks, it's things like mac n cheese, rum ham hock and chilli chocolate pulled beef. Fair enough, but we definitely want to try them all.
This will be the first Yorkshire opening for the Scottish restaurant chain, which already has three other northern sites in Glasgow, Belfast and Newcastle.
“At Pizza Punks we do things differently and don’t conform to the norm when it comes to making incredible food that appeals to everyone," said owner, Brad Stevens.
One of Pizza Punks 48-hour fermented sourdough pizzas, ready for takeaway / Image: Pizza Punks
"We offer customers the freedom to make the experience their own because pizza is the new punk and there are no hard and fast rules with it. Our restaurants provide the perfect spot for meeting with friends and family, sharing great food and drinks and having an epic time.
“For us it is about providing excellent quality ingredients as well as unrivalled levels of customer service because it’s not just about the food, it’s about having fun."
"Our attitude is all geared towards helping our customers have the best time when they visit our restaurants. Leeds will be no different and we are looking forward to having a new customer base that will join the Pizza Punks movement.”
Pizza Punks new pizza restaurant is due to open on Bond Street in Leeds this summer.
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A huge football fan zone with space for up to 1,000 fans has opened in Leeds
Trinity Leeds is transforming Trinity Kitchen into the ultimate space to watch all the World Cup 2026 action together.
Looking for somewhere to cheer on England in the 2026 World Cup? Don’t fret, we’ve got you covered.
Foodie hotspot Trinity Kitchen has been completely transformed into the ultimate fan zone with space for up to 1,000 cheering fans.
And they’ve made sure that nobody misses out on the action.
There are three super-sized 5x3m screens dotted around the space, so wherever you go you won’t miss out on a goal.
Images: The Hoot Leeds
There’s also a brand-new bar courtesy of local favourites Northern Monk named the ‘Northern Monk Trinity Tap’.
The tap will feature two, seven-metre bars with a whopping 20 beer taps to keep you refreshed and hydrated during the tournament, because cheering the lads on really can be thirsty work.
If you don’t fancy a beer there’s also cocktails, wine and soft drinks on offer as well - so nobody has to miss out.
Images: The Hoot Leeds
Feeling peckish? Of course there’s 11 street food vendors serving match day meals and snacks to keep you fuelled through the games.
Choose from Caribbean jerk chicken from Jerk Junction, Indian street food from Rolawala and loads more.
Entry is completely free but if you’re after a reserved seat on a table, tickets cost just £10.
Images: The Hoot Leeds
Josie Towning, Food and Beverage Manager at Trinity Leeds, said: “Trinity Kitchen will operate as normal during the day, transforming into a football fan zone in the evening.
“It will be one of the biggest World Cup venues in Leeds with three huge screens showing the games live and more dotted around Trinity Kitchen. There will be live roaming brass bands and DJs turning every England fixture into a true celebration.
“Fans can turn up and grab a space for free and we will also be offering table bookings for England games for those who want to guarantee the best spots to watch the drama unfold.
“Our line-up of street food vendors will serve bold flavours from around the world, while the all-new Northern Monk Trinity Tap will pour award-winning craft beers across 20 taps, making Trinity Kitchen the ultimate place to eat, drink and experience every unforgettable World Cup moment."
It’s all kicking off on Wednesday 17 June for England v Croatia. So rally your mates together, get your England shirts on and grab your tickets here.
Featured image - The Hoot Leeds
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Dishoom announces official opening date for new Leeds restaurant
Clementine Hall
It's the moment we've all been waiting for, Dishoom is coming to Leeds.
The whispers of Dishoom's arrival in Leeds city centre have been going on for a while now, but over the past few weeks it has started to feel very real.
Taking over the beautiful old Flannel's site on the coveted Vicar Lane, signs started to pop up for Dishoom and work was cracking on fast.
Well now, we have an opening date - and we don't have long to wait.
Dishoom Leeds will open on Monday 3 August, with guests being able to enjoy 50% off food during an initial soft-opening period, ahead of the official opening on Friday 14 August.
Images: The Hoot Leeds
As with every Dishoom café, the Leeds restaurant begins with a story. This one takes inspiration from the extraordinary true events surrounding the explosion of the SS Fort Stikine in Bombay Dock in April 1944, a wartime disaster that sent gold bars flying across the city.
Legend has it that some of the missing gold was never recovered. Some was discovered embedded in walls and rooftops across Bombay. Other pieces quietly disappeared into the hands of lucky citizens, melted into bangles or hidden away in drawers.
Dishoom Leeds reimagines the fortune made from the gold bars and guests will discover subtle references to the glamorous mid-century details through the interiors and artwork, giving playful nods to Bombay’s golden age.
With all day dining available, guests can dine on the beloved breakfast right through to late evening feasting, with the café will serve a lovingly curated menu of Bombay comfort food inspired by the city’s cafés, grills, street stalls and family kitchens.
Shamil Thakrar, co-founder, also known as Head Babu, at Dishoom, said: “Leeds is a city with tremendous warmth, creativity and character, full of people who know the value of gathering together over good food and drinks. Bringing Dishoom here has long been a dream for us.”
"The story behind this café is rooted in one of Bombay’s most extraordinary moments – the day gold bars fell from the sky after the explosion of Fort Stikine in 1944. Amidst the tragedy and chaos, there were also tales of unexpected fortune, human resilience and hopeful reinvention. We were captivated by this, and we cannot wait to welcome Leeds into the café that pays homage to the heritage of Bombay.”
Georgina Pellant -
2nd July 2021 
