Nando's have brought out a new spice level, and it's so ridiculously hot that those willing to try ithave to sign a ‘liability waiver’ before tucking in.
The South African Portuguese-inspired restaurant chain is well-known for its PERi-ometer, which lets diners pick from several spice and flavour options to marinade their food in.
As Nando’s enthusiasts will know, Extra Hot is usually at the top of the scale, but now, a new addition has been added for 2023 – the VUSA XX HOT, reports The Manc.
Or rather, we should say the spice level has returned, as the VUSA XX HOT is actually back on the menu after a hiatus following its short stint tingling the tastebuds of customers across the country.
Image: Nando's
The only difference now is, you have to sign a ‘liability waiver’.
VUSA XX HOT gets its name from the Zulu word ‘Vusa’, which means ‘excitement and fire’ in English, and is not only a good indicator of what those brave enough to try it out can expect from the challenge, but also gives an insight into why a ‘liability waiver’ is needed.
We’re putting ‘liability waiver’ in inverted commas here because it is, of course, a little bit tongue-in-cheek on Nando’s part as it basically just gets diners to confirm that they know where the Bottomless Froyo machine is in the restaurant, just in case of cooling-down-related emergencies.
The waiver reads: “I certify I’m fully aware it’s fiery, fierce and has earned its rightful place at the top of the PERi-ometer. I’ll enjoy the legendary taste, hot sweats and bragging rights – because every mouthful’s a madness.
“After consideration, I waive my rights to complain about any spicy side effects, including but not limited to, streaming eyes and panting in front of my mates (or date).
“As a safety precaution, I confirm I know where to find the Bottomless Froyo machine”.
Spicy food not really your bag?
Well, Nando’s is also embracing Veganuary this month, and has launched new spiced chickpea-based range of dishes too – including the Spiced Chickpea Wrap and Pitta to go along with the already-released burger version.
These two new dishes take a spiced chickpea and spinach patty, and mix it with hummus, crunchy pink pickled onions, smoky red pepper chutney, and lettuce, all rolled into a tortilla wrap or fluffy pitta.
VUSA XX HOT and the Spiced Chickpea wrap and pitta are now available to try out for order for a limited time only at all UK and Ireland Nando’s restaurants.
A newcomer to the Leeds foodie scene has been added to the coveted Michelin Guide.
You may remember back in April when a Leeds icon was reborn under a different name.
The Smithfield took over the site that was home to The Reliance for more than two decades, and it's safe to say it exceeded expectations.
The team transformed the site to its former glory, taking the site's exterior back to its memorable dark red. But the efforts to recapture the essence of the iconic old venue go way beyond that.
Images: The Hoot Leeds
The Smithfield, a collaboration between Crooked Brewing and Chef James Donovan, offers simple dining with seasonal food and natural wines.
It's the sort of place where you can rock up for a plate and a glass people watching through the huge window on North Street, or really get stuck into a sharing pie and chips with friends on a Saturday afternoon.
Either way we love it, and it seems we're not the only ones as The Smithfield has been added to the Michelin Guide just five months after opening.
Images: The Hoot Leeds
Announcing the great news to Instagram, The Smithfield said: "We’re very pleased and grateful to have been included in the Michelin Guide.
"To get this kind of recognition so early in our journey is a real honour, and one we certainly don’t take for granted.
Images: The Hoot Leeds
"Thank you to our wonderful guests for your continued support. Also, huge thanks to our brilliant team. The Smithfield is what it is because of your hard work, enthusiasm, energy and diligence. This recognition belongs to you.
"We’re just getting started, and our focus remains the same: creating a welcoming space for our community, serving food and drink we’re proud of, championing great British and local produce, and contributing our small part towards Leeds’ brilliant hospitality scene. The Smithfield."
Iconic Betty’s Tea Room wins gold at 2026 Great British Food Awards
Clementine Hall
Betty's Tea Room has been named among the nation's best by experts.
If you live in Yorkshire, then you will know about Betty's Tea Room.
Its a real institution at this point, known for their exceptional service, exquisite food, beautiful window displays and the iconic cake trolley.
We all know their products are top tier, but they've just had even more recognition at the 2026 Great British Awards.
Announced in London, Betty's won gold for their Yorkshire Shortbread Biscuits which were judged by Cherish Finden, internationally renowned pastry chef.
Images: The Hoot Leeds
Judging in the Sweet Biscuits category was led by Cherish Finden, best known as a judge on Bake Off: The Professionals.
She said: "A well-made traditional shortbread with a lovely buttery flavour, balanced sweetness and a subtle touch of salt that enhances the overall taste. The delicate, crumbly texture makes it particularly pleasant to eat.
"Overall, it is a very enjoyable and satisfying shortbread. I could eat the whole packet with a cup of tea."
Gavin Johnson, head of bakery operations at Bettys Craft Bakery, said: "We are incredibly proud that our Yorkshire Shortbread has been awarded a Gold Medal at The Great British Food Awards 2026.
"This recognition reflects the enduring values of Bettys, the finest ingredients, best quality, traditional craftsmanship and a deep connection to our Yorkshire roots.
"Most importantly, the award belongs to the talented bakery team, whose skill, passion and care go into making our Yorkshire shortbread every day.
"Their commitment to excellence helps ensure that our products reflect the heritage, quality and attention to detail that customers have associated with Bettys for generations."
Emily Sergeant -
5th January 2023 
