It's been a difficult year for hospitality, but we've seen a whole new foodie scene rise from the ashes of lockdowns.
If there's one industry that's been hit particularly hard this year, it's hospitality. From open to close to now being left in limbo, we really feel for anyone affected by the ever-changing rules and regulations.
Despite the chaos of this year, a new wave of fresh foodie talent has emerged in Leeds, with endless new openings keeping us at The Hoot busy all year long. From Vietnamese specialist cafes to bakeries and high-end restaurants, we've seen it all this year.
Located in the former home of Yorkshire Television’s Emmerdale, the new sister site Saint Jude is a new all-day bar and restaurant in Farsley that will go from brunch to late-night cocktails. Run by Farsley-based sisters Alex and Cassie Rogerson, just like their popular pizzeria Grumpy’s the new restaurant is also named after their parents. It doesn’t get much more Yorkshire than that.
After some serious rebranding, the team behind Fettle opened, Fint. Housed in the same space as its predecessor on Leeds’ leafy Great George street, the owners have rebranded following a period of closure – and we were really excited to see them back, albeit in a new guise. Fettle was known and loved for its understated, laid-back cafe-meets-restaurant vibe, and whilst the space has reemerged with a new name it seems that its overall aesthetic still holds up. The difference? There’s now more of a restaurant focus.
Following years of pop-ups, House of Fu opened its own restaurant in the city back in June this year. They teased out their ‘green ramen’, right from the beginning which will be one of the headline plant-based bowls on offer here. Filled with gorgeous ingredients like kohlrabi chashu, sapporo noodles and super deep burnt garlic oil, it’s evident a lot of care and attention went into putting this menu together, and Leeds loves it. Finishing the year on a high, the restaurant have just added a karaoke studio to their venue.
A brand new vegan bar, restaurant and arts space opened inside a former dry cleaner on Kirkstall road in 2021. Located near to the viaduct and the cinema complex, Meat is Dead was once familiar to locals as an old fireplace shop. But now, something new, the new eatery will be open all day serving up ‘junk free’ plant-based goodies. The store haven't had the easiest year, but we hope to see much more of their vegan menu in 2022.
A new burger house has been serving burgers made with the ‘world’s hottest chilli’ in Leeds and since August, 24k gold burgers; ten patty high challenge burgers and its might Carolina reaper burgers, have all been available. YOH Burgers has some insane-looking specials too: for those who want to go all-in on the chilli hype, there are two options: chicken and beef, both billed as using the ‘world’s hottest chilli’.
Sqew was previously hosted by BrewDog on North Lane but have found a permanent home on Duncan Street in Leeds city centre this November. The new venture comes from an original founder from Red’s True Barbecue. If you’ve ever tasted their irresistible burgers, you’ll have high expectations for this new opening and it seems they have been more than met during their two month opening.
Yes, a calzone in a burger is now officially on the menu in Leeds thanks to Burgamore, which opened in Trinity Shopping Centre back in August. The fusion burger menu combines some of Italy’s most drool-worthy flavours with a range of different patties and buns to create something truly unique, including some weird and wonderful fusion burger creations to be uncovered here, including a calzone burger and an ‘ice cream’ burger.
Cohen Panayiotis, a talented chef with a turbulent rise to success, his journey hasn’t been easy up to this point – but it seems like things are now about to turn around after opening Coco's Kitchen in September. On the menu, alongside the ultra-diirty Biscoff crunch bacon burger, which comes loaded with red Leicester, cheddar, crispy streaky bacon, smashed patties and more; you’ll also find some classic Caribbean options like proper curried goat with tarragon carrots, shallots and rice and peas, and BBQ-smoked and 24-hour marinated jerk chicken legs.
Tucked away on the corner of Merrion Street, Oba Leeds is serving some of the best Korean and Japanese fusion dishes, with a range of vegan-friendly meals available. This hidden gem offers a warm welcome from the the moment you walk through the glass doors. The bright hues of sunflower yellow and bright blue mirror off the panelling and glass windows and match the service, always delivered with a smile, to a tee, since opening in September.
Known for its 48-hour double-fermented sourdough pizzas, with toppings that include the likes of full English breakfast and cheeseburgers. They also offer some solid veggie and vegan options, for those who don’t eat meat at the new pizza place on Bond Street.
New to the White Rose Shopping Centre this year, Mozza is a true Neapolitan Italian Pizzeria specialising in all things mozzarella. Mozza Leeds is the first English first venue for the Scottish chain and it’s already very popular. This new Leeds spot has brought an unusual Italian delicacy, serving Panozza pizza sandwiches. Using Neapolitan Sourdough and traditional Italian fillings, these are really putting Mozza on the map.
If there’s one thing that the pandemic starved us of, it’s all-you-can-eat buffets. Long gone were the days of piling up plates of delicious cuisine from around the world, or so we thought. Sakku has brought back one of the best ways to eat at their sashimi and Asian grill restaurant, using local and imported ingredients to bring unlimited dishes back to the dining table, at their hidden Leeds restaurant.
Enjoying a £200,000 rebrand as Townhouse, the Fountain Street premises transformed into a multi-storey venue with different themes on each level. The ‘Basement’ features a sports bar screening live Premier League games and late-night boxing on an LED video wall, with dirty burgers and sharing platters on the food menu. By night, ‘Basement’ becomes a club spot featuring local DJs taking over the floor once a month since their opening in August.
Farsley is one of Leeds' most beloved suburbs, and it's not hard to see why.
Drenched in history and industrial heritage, Farsley has a lot to say for itself and is overflowing with things to see and do.
It has a real community feel to it which you can feel almost instantly, and it's filled with loads of independent businesses which makes Farsley the perfect spot to explore at the weekend.
Here are our top picks of what to do in this this up-and-coming suburb of Leeds this weekend.
Westroyd Park is a beautiful green gem situated in the heart of Farsley. A sprawling expanse of greenery featuring free tennis courts and colourful gardens with the lovely West Royd House at its centre.
Thanks to the brass band that play every weekend, the park really comes alive throughout the summer making it the perfect place to bring a picnic, relax and take in the stunning scenery.
Sunny Bank Mills
Sunny Bank Mills, Farsley, Pudsey, LS28 5UJ
Image: The Hoot Leeds
Sunny Bank Mills is an inspirational commercial and cultural destination in the heart of the local community of Farsley. Founded in 1829, these beautifully restored mills are now home to a range of independent organisations both large and small.
Visit their 3,000 square foot art gallery and view the work of local artists, designers and makers. You can buy many of the pieces on display or have a go yourself at one of their many workshops and creative courses.
Grumpy's
2 Old Combing, Farsley, Pudsey LS28 5UJ
Images: The Hoot Leeds
Tucked away inside Sunny Bank Mills, Grumpy’s has built a huge reputation for its incredible wood-fired pizzas, laid-back atmosphere, that more or less has a proper community feel at the forefront.
Created by sisters Alex and Cassie, the family-run restaurant was even named after their dad, 'Grumpy' himself, and that personal touch runs through everything they do.
'Community, friendship and good beer' are Amity's ethos. Opening in December 2020 they have quickly become a Farsley favourite. Located in the Sunny Bank Mills, the brewpub serves limited batch beer on-site to their local community, focusing on modernised takes on classic beer styles.
La Grassa
Inside Amity Brew Co.
Image: The Hoot Leeds
La Grassa is a new concept from Stuzzi Leeds co-founders Jimbob Phillips and Brett Lee, that just a few weeks ago opened up inside Amity Brew Co.
La Grassa is a new Italian-American ‘Paninoteca’ and diner concept, where you can get your hands on paninos filled with house-made meats, cheeses and glossy sauces. But be warned, your hands may get a bit messy whilst doing so.
Silver's Bakehouse
62 Town St, Farsley, Pudsey LS28 5LF
Images: The Hoot Leeds
Just when you thought Leeds’ favourite sandwich spot couldn't get any better, they go and open a bakery.
Silver's Bakehouse has opened its beautiful pastel green doors today over in Farsley to queues of excited fans eager to get their first taste. Expect focaccia sandwiches, gooey brownies, chewy cookies and loads more.
Pardon Me
Unit 12, The Twisting, Sunny Bank Mills, Farsley, LS28 5UJ
Image: The Hoot Leeds
Tucked away in the beautiful Sunny Bank Mills, Pardon Me is a record bar built around 'music, atmosphere, and detail'.
It's been launched by Scott Rapson, who grew up in the Scottish Highlands and fell in love with music around the time of the arrival of hip hop in the early 80s. Bartenders here create a small but perfectly formed menu of cocktails and pour natural wines from Wayward Wines in front of a wall of vinyl, while a collection of Scott's records play as a soundtrack to your evening.
Cargo Wines
Sunny Bank Mills
Images: The Hoot Leeds
If you're after a proper nice wine bar then this is the spot for you. They've got a wine for everyone in a gorgeous, chilled out atmosphere. If you need us, we're probably here.
St Jude's
69 Town St, Farsley, Pudsey LS28 5HX
Image: The Hoot Leeds
If you're after some lovely brunch and a cup of coffee, then look no further than St Jude's. This fabulous all-day dining spot serve up a really varied menu so everything that can get something they fancy.
Feature Image- Grumpy's
Eats
The family-run neighbourhood Leeds restaurant that’s about more than just pizza – it’s about community
Declan Kelly
It doesn’t take long to see why this place has become such a firm favourite with the Farsley crowd.
We finally took a trip to Grumpy's Bar and Wood Fired Pizza and safe to say, you were absolutely right about this one.
Tucked away inside Sunny Bank Mills, Grumpy’s has built a huge reputation for its incredible wood-fired pizzas, laid-back atmosphere, that more or less has a proper community feel at the forefront.
Created by sisters Alex and Cassie, the family-run restaurant was even named after their dad, 'Grumpy' himself, and that personal touch runs through everything they do.
Images: The Hoot Leeds
From supporting local community events to creating a genuinely welcoming space where you can rock up in trainers or stay for hours without realising, it feels like much more than just somewhere to grab food. It feels like part of the neighbourhood’s personality.
And then there’s the pizza.
Everything is made fresh in-house, and watching the team stretch out the dough before piling on all the toppings adds a bit of theatre to the whole experience.
Images: The Hoot Leeds
The wood-fired pizzas are definitely the stars of the show, coming out with that perfect crispy base, soft airy crust, and smoky finish that makes you immediately think, “yeah, that’s the good stuff.”
They also offer a gluten-free base, so there’s something on the menu for everyone to dig into.
But the small plates deserve their flowers too. Dishes like their burrata are a proper crowd-pleaser, served with fresh seasonal tomatoes and bread perfect for scooping up every last bit of creamy goodness.
Add in dough balls and arancini, and suddenly the table starts looking less like a couple of starters and more like a full-on sharing feast.
Images: The Hoot Leeds
One thing we loved? The personality behind the menu. A lot of the pizzas are named after famously grumpy TV and film characters, which gives the whole place a bit of humour and fits the vibe perfectly.
And while we came for the pizza, one surprise standout was the banana split dessert. Fun, nostalgic, slightly over-the-top in the best way, and exactly the kind of thing you don’t think you’ll order… until it shows up and suddenly everyone’s fighting for the last spoonful.
Images: The Hoot Leeds
What makes Grumpy’s special, though, is that it never feels like it’s trying too hard - it’s casual, friendly, and welcoming.
Add in the sunny terrace, a few drinks, and a table full of pizzas shared between mates, and it’s easy to see why people end up staying way longer than planned.
There’s no rush here, just good food, good company, and a place that quietly gets everything right without making a fuss about it.
We finally get why Grumpy's Bar + Wood Fired Pizza is such a Farsley favourite… and trust us, we’ll definitely be back.
Sophie Smith -
24th December 2021 
